Nik Nur Aziati, M. (2023). Evaluation of Strategies for Lysing Spent Baker’s Yeast Generated Upon Production of Sago Bioethanol. Nik Nur Aziati binti Mahmod.
シカゴスタイル引用形Nik Nur Aziati, Mahmod. Evaluation of Strategies for Lysing Spent Baker’s Yeast Generated Upon Production of Sago Bioethanol. Nik Nur Aziati binti Mahmod, 2023.
MLA引用形式Nik Nur Aziati, Mahmod. Evaluation of Strategies for Lysing Spent Baker’s Yeast Generated Upon Production of Sago Bioethanol. Nik Nur Aziati binti Mahmod, 2023.
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