Nurul Farhanah, M. S., & Mohd Asyraf, C. D. (2018). Ergonomics assessments and intervention for shaping process of shrimp pastes production in small and medium enterprises. Universiti Malaysia Perlis (UniMAP).
Chicago Style CitationNurul Farhanah, Mohd Salehuddin, and Che Doi Mohd Asyraf. Ergonomics Assessments and Intervention for Shaping Process of Shrimp Pastes Production in Small and Medium Enterprises. Universiti Malaysia Perlis (UniMAP), 2018.
MLA CitationNurul Farhanah, Mohd Salehuddin, and Che Doi Mohd Asyraf. Ergonomics Assessments and Intervention for Shaping Process of Shrimp Pastes Production in Small and Medium Enterprises. Universiti Malaysia Perlis (UniMAP), 2018.
Warning: These citations may not always be 100% accurate.