Determination and Analysis of Obstacles of Innovation in Malaysian Food Processing SMEs

• المؤلفون الرئيسيون: Suziyana, Mat Dahan, Mohd Yusof, Taib, Ahmad Nazif, Noor Kamar, Khairul Anwar, Hamzah
• التنسيق: Conference or Workshop Item
• اللغة: English
• منشور في: IJEIT 2014
• الموضوعات: HD Industries. Land use. Labor
• الوصول للمادة أونلاين: http://umpir.ump.edu.my/id/eprint/8873/1/fim-2014-suziyana-determination%20and%20Analysis.pdf; http://umpir.ump.edu.my/id/eprint/8873/

This paper discusses the innovation obstacles among Small and Medium Enterprises (SMEs). It aims to identify the main barriers of innovation in Malaysian food processing SMEs and seeking the best approach to overcome each of the barriers of innovation in Malaysian food processing SMEs. 163 sets of q...