Determination of vitamin C and minerals from spinach (Amaranthus viridis) chips for nutrients facts

The objective of this study is to determine the composition of vitamin C, iron (Fe), calcium (Ca) and potassium (K) that contain in spinach chips by using titration method and Atomic Absorption Spectrophotometer (AAS) method. Besides, the vitamin and minerals content that being determined were com...

詳細記述

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書誌詳細
第一著者: Nurhazwani , Musa
フォーマット: Undergraduates Project Papers
言語:English
出版事項: 2012
主題:
オンライン・アクセス:http://umpir.ump.edu.my/id/eprint/7833/1/NURHAZWANI_BINTI_MUSA.PDF
http://umpir.ump.edu.my/id/eprint/7833/
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