Bathmanathan, R. (2019). Utilizing Coagulant Plants in the Development of Functional Dairy Foods and Beverages: A Mini Review. Science Alert.
Chicago Style CitationBathmanathan, Rupbansraaj. Utilizing Coagulant Plants in the Development of Functional Dairy Foods and Beverages: A Mini Review. Science Alert, 2019.
MLA引文Bathmanathan, Rupbansraaj. Utilizing Coagulant Plants in the Development of Functional Dairy Foods and Beverages: A Mini Review. Science Alert, 2019.
警告:這些引文格式不一定是100%准確.