Bioethanol production by baker's yeast in opts - effect of temperature and ph
This paper presented bioethanol production in oil palm trunk sap (OPTS) by using baker's yeast - effect of temperature and pH. Baker's yeast as known as Saccharomyces cerevisiae. Due to rapid growth in population and industrialization, ecofriendly bioethanol demand is rising rapidly w...
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| 第一著者: | |
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| フォーマット: | Undergraduates Project Papers |
| 言語: | English |
| 出版事項: |
2014
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| オンライン･アクセス: | http://umpir.ump.edu.my/id/eprint/10186/1/FARAH%20FADHILAH%20BINTI%20FAHRUR%20RAZI.PDF http://umpir.ump.edu.my/id/eprint/10186/ |
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