Choong, W. S. (2016). Effect of different drying treatments on the proximate compositions of maitake (Grifola frondosa) mycelium.
Chicago Style CitationChoong, Wan Shin. Effect of Different Drying Treatments On the Proximate Compositions of Maitake (Grifola Frondosa) Mycelium. 2016.
MLA引文Choong, Wan Shin. Effect of Different Drying Treatments On the Proximate Compositions of Maitake (Grifola Frondosa) Mycelium. 2016.
警告:這些引文格式不一定是100%准確.