Wong, Y. (2015). Targeting chemical and thermal stability of ovalbumin by simulated honey sugar cocktail. Elsevier.
Chicago Style CitationWong, Y.H. Targeting Chemical and Thermal Stability of Ovalbumin By Simulated Honey Sugar Cocktail. Elsevier, 2015.
MLA CitationWong, Y.H. Targeting Chemical and Thermal Stability of Ovalbumin By Simulated Honey Sugar Cocktail. Elsevier, 2015.
Warning: These citations may not always be 100% accurate.