The benefits and issues toward golden rice as genetic modified crop: a review / Muhammad Harith Rosman and Fatimah Abdol Latif
Golden Rice (GR) was developed to produce beta-carotene by genetic engineered (GE) method as the solution for vitamin A deficiency (VAD) problem. Beta-carotene act as pro-vitamin A which can convert to vitamin A in human body. Since GR is genetic modified (GM) crops, there are many issues raised amo...
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| Main Authors: | , |
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| 格式: | Book Section |
| 語言: | English |
| 出版: |
Faculty of Plantation and Agrotechnology
2018
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| 主題: | |
| 在線閱讀: | https://ir.uitm.edu.my/id/eprint/56436/1/56436.pdf https://ir.uitm.edu.my/id/eprint/56436/ |
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