APA引文

Wahid, N. R. (2020). Sensory evaluation of rice straw mushroom mixed with herbs and spices crackers by pan-frying method.

Chicago Style Citation

Wahid, Nur Raihana. Sensory Evaluation of Rice Straw Mushroom Mixed With Herbs and Spices Crackers By Pan-frying Method. 2020.

MLA引文

Wahid, Nur Raihana. Sensory Evaluation of Rice Straw Mushroom Mixed With Herbs and Spices Crackers By Pan-frying Method. 2020.

警告：這些引文格式不一定是100％准確.