Jamalludin, N. H. (2018). Analysis of gelatin adulteration in edible bird’s nest using fourier transform infrared (FTIR) spectroscopy. Indonesian Society for Knowledge and Human Development (INSIGHT).
Chicago Style CitationJamalludin, Nurul Hidayah. Analysis of Gelatin Adulteration in Edible Bird’s Nest Using Fourier Transform Infrared (FTIR) Spectroscopy. Indonesian Society for Knowledge and Human Development (INSIGHT), 2018.
MLA CitationJamalludin, Nurul Hidayah. Analysis of Gelatin Adulteration in Edible Bird’s Nest Using Fourier Transform Infrared (FTIR) Spectroscopy. Indonesian Society for Knowledge and Human Development (INSIGHT), 2018.
Warning: These citations may not always be 100% accurate.