APA引文

Shirazi, O. U. (2014). Determination of total phenolic, flavonoid content and free radical scavenging activities of common herbs and spices.

Chicago Style Citation

Shirazi, Ovais Ullah. Determination of Total Phenolic, Flavonoid Content and free Radical Scavenging Activities of Common Herbs and spices. 2014.

MLA引文

Shirazi, Ovais Ullah. Determination of Total Phenolic, Flavonoid Content and free Radical Scavenging Activities of Common Herbs and spices. 2014.

警告：這些引文格式不一定是100％准確.