Detection of foreign bodies in canned foods using ultrasonic testing

Foreign bodies in packaged foods may pose both a safety risk and a risk of perceived degradation of quality. When food products are manufactured or packaged, small foreign objects might end up in the product. It is naturally desirable for the food industry that all foreign bodies are detected and...

詳細記述

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書誌詳細
主要な著者: Hrairi, Meftah, Elias, Mohd Azimin
フォーマット: 論文
言語:English
出版事項: Faculty of Food Science and Technology, Universiti Putra Malaysia 2012
主題:
オンライン・アクセス:http://irep.iium.edu.my/22637/1/%2825%29_Meftah.pdf
http://irep.iium.edu.my/22637/
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