Removal of water turbidity by using faba beans
Saved in:
Main Authors: | Mirghani, Mohamed Elwathig Saeed, Kabbashi, Nassereldeen Ahmed, Abdul Kadir, Fasehah |
---|---|
Format: | Book Chapter |
Language: | English |
Published: |
IIUM Press
2011
|
Subjects: | |
Online Access: | http://irep.iium.edu.my/20653/1/VOLUME_1-RU-BOOK-2011.pdf http://irep.iium.edu.my/20653/ |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
The study of water losses using knowledge based system approach
by: Kabbashi, Nassereldeen Ahmed, et al.
Published: (2017) -
First Semester Examination Academic Session 2018/2019
December 2018/January 2019 EAH417 – Urban Water Management (Pengurusan Air Bandar) Duration: 2 hours
(Masa: 2 jam)
by: Awam, Pusat Pengajian Kejuruteraan
Published: (2019) -
The water quality of the Lupar and AI river systems (Sarawak, Malaysian Borneo) in light of increasing anthropogenic activity and the social implications
by: Herbert, Richard, et al.
Published: (2010) -
Potable water quality characteristics
by: Salleh, Mohd. Noor, et al.
Published: (2011) -
Global trends and challenges in water science, research and management
by: Zainudin, Zaki, et al.
Published: (2012)