Motives for participation in halal food standard implementation: an empirical study in Malaysian halal food industry

• المؤلفون الرئيسيون: Jaswir, Irwandi, Sari, Dian Permata, Che Daud, Mohd Radzi, Sukmana, Raditya
• التنسيق: مقال
• اللغة: English; English
• منشور في: Emerald 2023
• الموضوعات: BPH Islamic Economics; BPH114.3 Halal industry science
• الوصول للمادة أونلاين: http://irep.iium.edu.my/106355/7/106355_Motives%20for%20participation%20in%20halal%20food%20standard.pdf; http://irep.iium.edu.my/106355/8/106355_Motives%20for%20participation%20in%20halal%20food%20standard_Scopus.pdf; http://irep.iium.edu.my/106355/; https://www.emerald.com/insight/content/doi/10.1108/IMEFM-07-2021-0264/full/html

Purpose This study aims to identify the factor that could be able to motivate the food industry to take part in the standardization process and analyse which motive is the most influential one. This study also examines the relationship between the motive and the implementation itself. Design/met...