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    Halal authentication of alcohol in food and beverages products: a review by Mohamad Ikhiwan, Nur Hanisah, Tukiran, Nur Azira

    Published 2024
    “…Various analytical methods have been developed to confront this issue, including using gas chromatography, mass spectrometry, electronic nose, and a combination of machine learning algorithms, biosensors, and specific gravimetry methods. …”
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    Halal authentication of alcohol in food and beverages products: a review / Nur Hanisah Mohamad Ikhiwan and Nur Azira Tukiran by Mohamad Ikhiwan, Nur Hanisah, Tukiran, Nur Azira

    Published 2024
    “…Various analytical methods have been developed to confront this issue, including using gas chromatography, mass spectrometry, electronic nose, and a combination of machine learning algorithms, biosensors, and specific gravimetry methods. …”
    Get full text
    Get full text
    Article