Characterization of the components present in the active fractions of health gingers (Curcuma xanthorrhiza and Zingiber zerumbet) by HPLC-DAD-ESIMS

Curcuma xanthorrhiza and Zingiber zerumbet are two of the most commonly used ingredients in Indo-Malaysian traditional medicines, health supplements and tonics. Recently, a number of products derived from the aqueous extracts of these species have appeared in the market in the form of spray-dried po...

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Main Authors:	Ruslay, Sharin, Abas, Faridah, Shaari, Khozirah, Zainal, Zurina, Maulidani, Maulidani, Sirat, Hasnah Mohd, Israf, Daud Ahmad, Lajis, Nordin H.
Format:	Article
Published:	Elsevier Science B.V., Amsterdam 2007
Subjects:	QD Chemistry
Online Access:	http://eprints.utm.my/7429/ http://dx.doi.org/10.1016/j.foodchem.2007.01.067
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