Changes in Moisture Content of Corn Starch during Pneumatic Conveying
Pneumatic conveying as a means of material handling is widely used in many food processing operations. Moisture content of bulk solids is the most important factor controlling the flow properties of granular materials. This paper reports an investigation on the effect of pneumatic conveying on the...
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| Main Authors: | , |
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| Format: | Article |
| Language: | en English |
| Published: |
1991
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| Online Access: | http://psasir.upm.edu.my/id/eprint/2847/1/Changes_in_Moisture_Content_of_Corn_Starch_during_Pneumatic_Conveying.pdf http://psasir.upm.edu.my/id/eprint/2847/ |
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