Macroalgae-based bio-based packaging: Characteristics, green extraction methods, and applications as sustainable solutions
Macroalgae represents a sustainable and environmentally friendly resource for developing bio-based packaging materials to prolong the shelf life of fruits and vegetables. This review explores the unique properties of red, brown, and green algae, rich in bioactive compounds that offer significant adv...
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| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | en |
| Published: |
Indonesian Society for Knowledge and Human Development
2025
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| Subjects: | |
| Online Access: | https://eprints.ums.edu.my/id/eprint/44686/1/FULLTEXT.pdf https://eprints.ums.edu.my/id/eprint/44686/ https://doi.org/10.18517/ijaseit.15.1.20211 |
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