Fatty acid profile from immobilised Chlorella vulgaris cells in different matrices

The immobilisation of Chlorella vulgaris 211/11B entrapped in combinations of natural matrices to simplify the harvesting process was demonstrated in this study. Three combinations of matrices composed of calcium alginate (CA) and sodium alginate (SA), sodium carboxymethyl cellulose (CMC) and SA, an...

Full description

Bibliographic Details

Main Authors:	Noor Raihana, Abu Sepian, Nur Hidayah, Mat Yasin, N., Zainol, N. H., Rushan, A. L., Ahmad
Format:	Article
Language:	en
Published:	Taylor and Francis Ltd. 2019
Subjects:	TP Chemical technology
Online Access:	http://umpir.ump.edu.my/id/eprint/23283/1/Fatty%20acid%20profile%20from%20immobilised%20Chlorella.pdf http://umpir.ump.edu.my/id/eprint/23283/ https://doi.org/10.1080/09593330.2017.1408691
Tags:	Add Tag No Tags, Be the first to tag this record!