The Effect of Temperature on Tribological Properties of Chemically Modified Bio-Based Lubricant

Vegetable oil has several characteristics that provide advantages for use as lubricant. This includes a high viscosity index, high flash point, high biodegradability, and friction and wear reduction properties. However, vegetable oil has some disadvantages such as low oxidation stability and low the...

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Bibliographic Details

Main Authors:	Zulkifli, Nurin Wahidah Mohd, Kalam, Md. Abul, Masjuki, Haji Hassan, Al Mahmud, K.A.H., Yunus, R.
Format:	Article
Published:	Taylor & Francis 2014
Subjects:	TJ Mechanical engineering and machinery
Online Access:	http://eprints.um.edu.my/23055/ https://doi.org/10.1080/10402004.2013.878777
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