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Zuraini M.I.,
Search Results - Zuraini M.I.,
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1
A preliminary study on food safety knowledge, attitude and practices among home-based food providers in Klang Valley, Malaysia
by
Nur Izyan F.R.
,
Zuraini M.I
.
,
Maria M.S.
,
Lovelyna B.J.
,
Maimunah M.
,
Saidatul Afzan A.A.
Published 2019
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2
The influence of cross-generation attitude on halal food products
by
Zuraini M.I
,
Muhammad Afiq M.
,
Nurzulain Z.
Published 2019
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3
Psychometric evaluation of purchase intention and actual purchase behaviour towards halal bakery products using rasch analysis
by
Nurzulain Z.
,
Zuraini M.I
.
,
Norhidayah A.
,
Muhammad Afiq M.
Published 2019
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4
Comparison ofArbitrarily Primed PCR, Antibiotic Resistance and Plasmid Profiling for Differentiating Salmonella enteritidis Isolated from Fish
by
Radu, S.
,
Sahilah, A. M.
,
Rusul, G.
,
Samuel, L.
,
Zuraini, M. I
.
,
Nasreldin, E.H.
Published 2000
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