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1

21st Century Medical Education in University of Malaya21st Century Medical Education in University of Malaya by Tan, C.P.L., Blitz, J.J.

Published 2008

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2

Accreditation of medical schools: the question of purpose and outcomes by Mohd Adnan, Nor Azila, Tan, C.P.L.

Published 2005

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The use of OSCE (Objective Structured Clinical Examination) as an assessment tool--initial experiences at the University of Malaya by Tan, C.P.L., Pendek, Rokiah

Published 2005

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Recent developments in differential scanning calorimetry for assessing oxidative deterioration of vegetable oils by Tan, C.P., Che Man, Y.B.

Published 2002

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Problem-based Learning (PBL): Making an impact in education by Mohd Adnan, Nor Azila, Sim, Si Mui, Tan, C.P.L., Alhady, S.F.

Published 1999

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Acrylamide formation in vegetable oils and animal fats during heat treatment by Daniali, G., Jinap, S., Hajeb, P., Sanny, M., Tan, C. P.

Published 2016

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Cardiovascular risks among shift and non-shift workers in a public medical centre in Kuala Lumpur by Moy, Foong Ming, Hoe, V.C.W., Tan, C.P.L., Rosmawati, M.

Published 2010

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Preparation and characterisation of water-soluble phytosterol nanodispersions by Leong, W.F., Lai, O.M., Long, K., Che Man, Y.B., Misran, M., Tan, C.P.

Published 2011

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9

Alpha-tocopherol nanodispersions: preparation, characterization and stability evaluation by Cheong, J.N., Tan, C.P., Man, Y.B.C., Misran, M.

Published 2008

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Effects of microwave heating on the quality characteristics and thermal properties of RBD palm olein by Tan, C.P, Che Man, Y. B., S, Jinap, Yusoff, M.S.A

Published 2002

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11

Direct recovery of cyclodextringlycosyltransferase from Bacillus cereus using aqueous two-phase flotation by Lin, Y.K., Show, P.L., Yap, Y.J., Tan, C.P., Ng, E.P., Ariff, A.B., Annuar, M.S.M., Ling, T.C.

Published 2015

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Effects of microwave heating on changes in chemical and thermal properties of vegetable oils by Tan, C. P., Che Man, Y. B., S., Jinap, Yusoff, M. S. A.

Published 2001

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Comparative studies of oxidative stability of edible oils by differential scanning calorimetry and oxidative stability index methods by Tan, C.P., Che Man, Y.B., Selamat, J., Yusoff, M.S.A.

Published 2002

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14

Comparative differential scanning calorimetric analysis of vegetable oils: II. Effects of cooling rate variation by Che Man, Y.B., Tan, C.P.

Published 2002

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Effects of multi-stage dehumidified-air drying on the polyphenol content of Hydrocotyle bonariensis by Go, S. K., Chia, S. L., Tan, C. P., Chong, Gun Hean

Published 2017

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16

Response surface modeling of processing parameters for the preparation of phytosterol nanodispersions using an emulsification-evaporation technique by Leong, W.F., Cheong, K.W., Lai, O.M., Long, K., Man, Y.B.C., Misran, Misni, Tan, C.P.

Published 2011

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17

The use of two-dimension etectrophoresis to identify serum biomarkers from patients with dengue haemorrhagic fever by Thayan, R., Huat, T.L., See, L.L.C., Tan, C.P.L., Khairullah, N.S., Yusof, R., Devi, S.

Published 2009

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18

Differential scanning calorimetric analysis of palm oil, palm oil based products and coconut oil: effects of scanning rate variation by Tan, C.P, Che Man, Y.B

Published 2002

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19

Separation of single-walled carbon nanotubes using aqueous two-phase system by Tang, M.S.Y., Show, P.L., Lin, Y.K., Woon, K.L., Tan, C.P., Ling, T.C.

Published 2014

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20

Adaptive analytical approach to lean and green operations by Leong, W. D., Teng, S. Y., How, B. S., Ngan, S. L., Lam, H. L., Tan, C. P., Ponnambalam, S. G.

Published 2019

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Search Results - Tan, C.P

21st Century Medical Education in University of Malaya21st Century Medical Education in University of Malaya by Tan, C.P.L., Blitz, J.J.

Accreditation of medical schools: the question of purpose and outcomes by Mohd Adnan, Nor Azila, Tan, C.P.L.

The use of OSCE (Objective Structured Clinical Examination) as an assessment tool--initial experiences at the University of Malaya by Tan, C.P.L., Pendek, Rokiah

Recent developments in differential scanning calorimetry for assessing oxidative deterioration of vegetable oils by Tan, C.P., Che Man, Y.B.

Problem-based Learning (PBL): Making an impact in education by Mohd Adnan, Nor Azila, Sim, Si Mui, Tan, C.P.L., Alhady, S.F.

Acrylamide formation in vegetable oils and animal fats during heat treatment by Daniali, G., Jinap, S., Hajeb, P., Sanny, M., Tan, C. P.

Cardiovascular risks among shift and non-shift workers in a public medical centre in Kuala Lumpur by Moy, Foong Ming, Hoe, V.C.W., Tan, C.P.L., Rosmawati, M.

Preparation and characterisation of water-soluble phytosterol nanodispersions by Leong, W.F., Lai, O.M., Long, K., Che Man, Y.B., Misran, M., Tan, C.P.

Alpha-tocopherol nanodispersions: preparation, characterization and stability evaluation by Cheong, J.N., Tan, C.P., Man, Y.B.C., Misran, M.

Effects of microwave heating on the quality characteristics and thermal properties of RBD palm olein by Tan, C.P, Che Man, Y. B., S, Jinap, Yusoff, M.S.A

Direct recovery of cyclodextringlycosyltransferase from Bacillus cereus using aqueous two-phase flotation by Lin, Y.K., Show, P.L., Yap, Y.J., Tan, C.P., Ng, E.P., Ariff, A.B., Annuar, M.S.M., Ling, T.C.

Effects of microwave heating on changes in chemical and thermal properties of vegetable oils by Tan, C. P., Che Man, Y. B., S., Jinap, Yusoff, M. S. A.

Comparative studies of oxidative stability of edible oils by differential scanning calorimetry and oxidative stability index methods by Tan, C.P., Che Man, Y.B., Selamat, J., Yusoff, M.S.A.

Comparative differential scanning calorimetric analysis of vegetable oils: II. Effects of cooling rate variation by Che Man, Y.B., Tan, C.P.

Effects of multi-stage dehumidified-air drying on the polyphenol content of Hydrocotyle bonariensis by Go, S. K., Chia, S. L., Tan, C. P., Chong, Gun Hean

Response surface modeling of processing parameters for the preparation of phytosterol nanodispersions using an emulsification-evaporation technique by Leong, W.F., Cheong, K.W., Lai, O.M., Long, K., Man, Y.B.C., Misran, Misni, Tan, C.P.

The use of two-dimension etectrophoresis to identify serum biomarkers from patients with dengue haemorrhagic fever by Thayan, R., Huat, T.L., See, L.L.C., Tan, C.P.L., Khairullah, N.S., Yusof, R., Devi, S.

Differential scanning calorimetric analysis of palm oil, palm oil based products and coconut oil: effects of scanning rate variation by Tan, C.P, Che Man, Y.B

Separation of single-walled carbon nanotubes using aqueous two-phase system by Tang, M.S.Y., Show, P.L., Lin, Y.K., Woon, K.L., Tan, C.P., Ling, T.C.

Adaptive analytical approach to lean and green operations by Leong, W. D., Teng, S. Y., How, B. S., Ngan, S. L., Lam, H. L., Tan, C. P., Ponnambalam, S. G.

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