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    Compositional analysis and nutritional profiling of Southeast Asian fermented fish products: Insights into macronutrients, micronutrients, and bioactive compounds

    Compositional analysis and nutritional profiling of Southeast Asian fermented fish products: Insights into macronutrients, micronutrients, and bioactive compounds by Norliza Julmohammad, Mazlinah Atun, Jumardi Roslan, Amir Husni Mohd Shariff, Frederick Adzitey, Sukoso, Nurul Huda

    Published 2025
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    Recent progress in sustainable fish byproduct utilisation: unveiling fish collagen as a potential wound healing agent

    Recent progress in sustainable fish byproduct utilisation: unveiling fish collagen as a potential wound healing agent by Abdul Aziz Jaziri, Rossita Shapawi, Ruzaidi Azli Mohd Mokhtar, Wan Norhana Md. Noordin, Sukoso, Nurul Huda

    Published 2025
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