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    Evaluation of phenolics, capsaicinoids, antioxidant properties, and major macro-micro minerals of some hot and sweet peppers and ginger land-races of Malaysia

    Evaluation of phenolics, capsaicinoids, antioxidant properties, and major macro-micro minerals of some hot and sweet peppers and ginger land-races of Malaysia by Md. Amirul M. Z. Alam, M. Saleh Gazi Md. Mohsin, T. A. Nadirah, Farzad Aslani, M. M. Rahman, Siddhartha Kumar Roy, Abdul Shukor Juraimi, M. Z. Alam

    Published 2020
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