Search Results - Selvanathan, Yashini

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    Nutritional requirements and fermentation condition for acetic acid production from agricultural fruit waste

    Nutritional requirements and fermentation condition for acetic acid production from agricultural fruit waste by Selvanathan, Yashini K, Saleha, Shamsudin, Norazwina, Zainol, Nasratun, Masngut

    Published 2024
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  2. 2
    Optimization of process factor and characterization of vinegar-like beverage production via spontaneous fermentation from pineapple peel waste

    Optimization of process factor and characterization of vinegar-like beverage production via spontaneous fermentation from pineapple peel waste by Selvanathan, Yashini, Nasratun, Masngut

    Published 2023
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  3. 3
    Nutritional requirement of newly isolated wild strain acetobacter tropicalis for the improvement of acetic acid production

    Nutritional requirement of newly isolated wild strain acetobacter tropicalis for the improvement of acetic acid production by Selvanathan, Yashini K, Nor Hasmaliana, Abdul Manas, Ikwebe, Joseph, Nasratun, Masngut

    Published 2025
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    Endogenous ethanol- and thermo-tolerant strain from Malaysia pineapple peel: Screening and molecular characterisation

    Endogenous ethanol- and thermo-tolerant strain from Malaysia pineapple peel: Screening and molecular characterisation by Selvanathan, Yashini K, Nor Hasmaliana, Abdul Manas, Norazwina, Zainol, Nasratun, Masngut

    Published 2024
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