Search Results - Sabow, Azad Behnan

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  1. 1
    Haematological changes and electrophysiological responses in goats subjected to short transportation stress

    Haematological changes and electrophysiological responses in goats subjected to short transportation stress by Othman, Azalea Hani, Raghazli, Razlina, Kaka, Ubedullah, Abubakar, Ahmed Abubakar, Sabow, Azad Behnan, Abdullah, Rasedee, Mohamed Mustapha, Noordin, Goh, Yong Meng

    Published 2016
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  2. 2
    Electroencephalogram (EEG) characteristics in young and adult Boer goats subjected to stressors

    Electroencephalogram (EEG) characteristics in young and adult Boer goats subjected to stressors by Raghazli, Razlina, Othman, Azalea Hani, Sabow, Azad Behnan, Kaka, Ubedullah, Abubakar, Ahmed Abubakar, Hamzah, H., Goh, Yong Meng

    Published 2016
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  3. 3
    Meat quality assessment in goats subjected to conscious halal slaughter and slaughter following minimal anaesthesia

    Meat quality assessment in goats subjected to conscious halal slaughter and slaughter following minimal anaesthesia by Sabow, Azad Behnan, Sazili, Awis Qurni, Idrus, Zulkifli, Goh, Yong Meng, Ab Kadir, Mohd Zainal Abidin, Adeyemi, Kazeem Dauda

    Published 2015
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  4. 4
    Influence of gas stunning and halal slaughter (no stunning) on rabbits welfare indicators and meat quality

    Influence of gas stunning and halal slaughter (no stunning) on rabbits welfare indicators and meat quality by Khadijah, Nakyinsige, Sazili, Awis Qurni, Idrus, Zulkifli, Goh, Yong Meng, Abu Bakar, Fatimah, Sabow, Azad Behnan

    Published 2014
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  5. 5
    A comparison of bleeding efficiency, microbiological quality and lipid oxidation in goats subjected to conscious halal slaughter and slaughter following minimal anesthesia

    A comparison of bleeding efficiency, microbiological quality and lipid oxidation in goats subjected to conscious halal slaughter and slaughter following minimal anesthesia by Sabow, Azad Behnan, Sazili, Awis Qurni, Idrus, Zulkifli, Goh, Yong Meng, Ab Kadir, Mohd Zainal Abidin, Abdulla, Nazim Rasul, Nakyinsige, Khadijah, Kaka, Ubedullah, Adeyemi, Kazeem Dauda

    Published 2015
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  6. 6
    Effect of dietary blend of canola oil and palm oil on fatty acid composition, color and antioxidant profile of Biceps femoris muscle in goats

    Effect of dietary blend of canola oil and palm oil on fatty acid composition, color and antioxidant profile of Biceps femoris muscle in goats by Adeyemi, Kazeem Dauda, Sazili, Awis Qurni, Sabow, Azad Behnan, Karim, Roselina, Ismail, M.

    Published 2015
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  7. 7
    Halal and kosher slaughter methods and meat quality: a review

    Halal and kosher slaughter methods and meat quality: a review by Farouk, Mustafa M., Al-Mazeedi, Hani M., Sabow, Azad Behnan, Bekhit, Alaa El-Din Ahmed, Adeyemi, Kazeem Dauda, Sazili, Awis Qurni, Ghani, Anwar

    Published 2014
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  8. 8
    Comparison of carcass and meat quality in goats subjected to preslaughter head-only electrical stunning or slaughtered without stunning

    Comparison of carcass and meat quality in goats subjected to preslaughter head-only electrical stunning or slaughtered without stunning by Lokman, Nur Sakinah, Sabow, Azad Behnan, Abubakar, Ahmed Abubakar, Adeyemi, Kazeem Dauda, Sazili, Awis Qurni

    Published 2017
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  9. 9
    Comparison of carcass and meat quality in goats subjected to pre-slaughter head-only electrical stunning or slaughtered without stunning

    Comparison of carcass and meat quality in goats subjected to pre-slaughter head-only electrical stunning or slaughtered without stunning by Lokman, Nur Sakinah, Sabow, Azad Behnan, Abubakar, Ahmed Abubakar, Adeyemi, Kazeem Dauda, Sazili, Awis Qurni

    Published 2017
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  10. 10
    High frequency pre-slaughter electrical stunning in ruminants and poultry for halal meat production: a review

    High frequency pre-slaughter electrical stunning in ruminants and poultry for halal meat production: a review by Sabow, Azad Behnan, Nakyinsige, Khadijah, Adeyemi, Kazeem Dauda, Sazili, Awis Qurni, Johnson, Craig B., Webster, Jim, Farouk, Mustafa M.

    Published 2017
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  11. 11
    Effects of stocking and transport conditions on physicochemical properties of meat and acute-phase proteins in cattle

    Effects of stocking and transport conditions on physicochemical properties of meat and acute-phase proteins in cattle by Abubakar, Ahmed A., Zulkifli, Idrus, Goh, Yong Meng, Kaka, Ubedullah, Sabow, Azad Behnan, Imlan, Jurhamid Columbres, Awad, Elmutaz Atta, Othman, Azalea Hani, Raghazli, Razlina, Mitin, Helen, Sazili, Awis Qurni

    Published 2021
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  12. 12
    Physico-chemical characteristics of Longissimus lumborum muscle in goats subjected to halal slaughter and anesthesia (halothane) pre-slaughter

    Physico-chemical characteristics of Longissimus lumborum muscle in goats subjected to halal slaughter and anesthesia (halothane) pre-slaughter by Sabow, Azad Behnan, Sazili, Awis Qurni, Idrus, Zulkifli, Goh, Yong Meng, Ab Kadir, Mohd Zainal Abidin, Adeyemi, Kazeem Dauda

    Published 2015
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  13. 13
    The effects of sea and road transport on physiological and electroencephalographic responses in Brahman crossbred heifers

    The effects of sea and road transport on physiological and electroencephalographic responses in Brahman crossbred heifers by Idrus, Zulkifli, Abubakar, Ahmed Abubakar, Sazili, Awis Qurni, Goh, Yong Meng, Imlan, Jurhamid Columbres, Kaka, Ubedullah, Sabow, Azad Behnan, Mohamed, Elmutaz Atta Awad, Othman, Azalea Hani, Raghazli, Razlina, Phillips, Clive J. C., Hassan Nizam, Quaza Nizamuddin, Mitin, Helen

    Published 2019
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  14. 14
    Impact of chill storage on antioxidant status, lipid and protein oxidation, color, drip loss and fatty acids of semimembranosus muscle in goats

    Impact of chill storage on antioxidant status, lipid and protein oxidation, color, drip loss and fatty acids of semimembranosus muscle in goats by Adeyemi, Kazeem Dauda, Sabow, Azad Behnan, Shittu, Rafiat Morolayo, Karim, Roselina, Karsani, Saiful Anuar, Sazili, Awis Qurni

    Published 2016
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  15. 15
    Myofibrillar protein, lipid and myoglobin oxidation, antioxidant profile, physicochemical and sensory properties of Caprine longissimus thoracis during postmortem conditioning

    Myofibrillar protein, lipid and myoglobin oxidation, antioxidant profile, physicochemical and sensory properties of Caprine longissimus thoracis during postmortem conditioning by Adeyemi, Kazeem Dauda, Shittu, Rafiat Morolayo, Sabow, Azad Behnan, Karim, Roselina, Sazili, Awis Qurni

    Published 2017
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  16. 16
    Influence of diet and postmortem ageing on oxidative stability of lipids, myoglobin and myofibrillar proteins and quality attributes of gluteus medius muscle in goats

    Influence of diet and postmortem ageing on oxidative stability of lipids, myoglobin and myofibrillar proteins and quality attributes of gluteus medius muscle in goats by Adeyemi, Kazeem Dauda, Shittu, Rafiat Morolayo, Sabow, Azad Behnan, Ebrahimi, Mahdi, Sazili, Awis Qurni

    Published 2016
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  17. 17
    Bleeding efficiency, microbiological quality and oxidative stability of meat from goats subjected to slaughter without stunning in comparison with different methods of pre-slaughter electrical stunning

    Bleeding efficiency, microbiological quality and oxidative stability of meat from goats subjected to slaughter without stunning in comparison with different methods of pre-slaughte... by Sabow, Azad Behnan, Idrus, Zulkifli, Goh, Yong Meng, Ab Kadir, Mohd Zainal Abidin, Kaka, Ubedullah, Imlan, Jurhamid Columbres, Abubakar, Ahmed Abubakar, Adeyemi, Kazeem Dauda, Sazili, Awis Qurni

    Published 2016
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  18. 18
    Physico-chemical properties of breast muscle in broiler chickens fed probiotics, antibiotics or antibiotic–probiotic mix

    Physico-chemical properties of breast muscle in broiler chickens fed probiotics, antibiotics or antibiotic–probiotic mix by Abdulla, Nazim Rasul, Mohd Zamri, Amirah Nabilah, Sabow, Azad Behnan, Kareem, Karwan Yaseen, Shazali, Nurhazirah, Foo, Hooi Ling, Sazili, Awis Qurni, Loh, Teck Chwen

    Published 2017
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  19. 19
    Effects of shackling and cone restraining on meat quality of broiler chickens slaughtered at two categories of live weight

    Effects of shackling and cone restraining on meat quality of broiler chickens slaughtered at two categories of live weight by Ismail, Siti Nadirah, Sazili, Awis Qurni, Idrus, Zulkifli, Goh, Yong Meng, Aghwan, Zeiad Amjad Abdulrazzak, Sabow, Azad Behnan, Abubakar, Ahmed Abubakar

    Published 2016
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  20. 20
    Changes of microbial spoilage, lipid-protein oxidation and physicochemical properties during post mortem refrigerated storage of goat meat

    Changes of microbial spoilage, lipid-protein oxidation and physicochemical properties during post mortem refrigerated storage of goat meat by Sabow, Azad Behnan, Sazili, Awis Qurni, Aghwan, Zeiad Amjad Abdulrazzak, Idrus, Zulkifli, Goh, Yong Meng, Ab Kadir, Mohd Zainal Abidin, Khadijah, Nakyinsige, Kaka, Ubedullah, Adeyemi, Kazeem Dauda

    Published 2016
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