Search Results - S., Y. Sim

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  1. 1
    Chemical compositions and microbial dynamics of budu, a traditional Malaysian fish sauce

    Chemical compositions and microbial dynamics of budu, a traditional Malaysian fish sauce by K.Y Sim, F.Y. Chye, A. Anton

    Published 2015
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  2. 2
    The Study of Stresses on Soil from Roadways Using Plaxis to Generate Potential Energy with Piezoelectric

    The Study of Stresses on Soil from Roadways Using Plaxis to Generate Potential Energy with Piezoelectric by Buswig, Yonis.M.Yonis, A. J. M., S. Lim, S., Y. Sim, Anting, N., Prasetijo, J., T. I. T, Noor Hasanah, H., H. Goh, C., C. Kang

    Published 2018
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  3. 3
    Venom-gland transcriptome and venom proteome of the Malaysian king cobra (Ophiophsgus hannuh)

    Venom-gland transcriptome and venom proteome of the Malaysian king cobra (Ophiophsgus hannuh) by Tan, C.H., Tanz, K.Y., Sim, S.M., Tan, N.H.

    Published 2014
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  4. 4
    The protective effect of Mucuna pruriens seeds against snake venom poisoning

    The protective effect of Mucuna pruriens seeds against snake venom poisoning by Tan, N.H., Fung, S.Y., Sim, S.M., Marinello, E., Guerranti, R., Aguiyi, J.C.

    Published 2009
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  5. 5
    HEAVY METALS IN TUNA SPECIES MEAT AND POTENTIAL CONSUMER HEALTH RISK : A REVIEW

    HEAVY METALS IN TUNA SPECIES MEAT AND POTENTIAL CONSUMER HEALTH RISK : A REVIEW by Norhazirah, A A, Shazili, N A M, Kamaruzzaman, Y, Sim, S F, Ahmad, A, Ong, M C

    Published 2020
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  6. 6
    Phenylacetic acids were detected in the plasma and urine of rats administered with low-dose mulberry leaf extract

    Phenylacetic acids were detected in the plasma and urine of rats administered with low-dose mulberry leaf extract by Lee, C.Y., Sim, S.M., Cheng, H.M.

    Published 2008
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  7. 7
    Systemic absorption of antioxidants from mulberry (Morus alba L) leaf extracts using an in situ rat intestinal preparation

    Systemic absorption of antioxidants from mulberry (Morus alba L) leaf extracts using an in situ rat intestinal preparation by Lee, C.Y., Sim, S.M., Cheng, H.M.

    Published 2007
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