Search Results - Roslan, Jumardi

Effect of membrane materials and operational parameters on performance and energy consumption of oil/water emulsion filtration by Barambu, Nafiu Umar, Bilad, Muhammad Roil, Huda, Nurul, Nordin, Nik Abdul Hadi Md, Bustam, Mohamad Azmi, Doyan, Aris, Roslan, Jumardi

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CA2: Effect of Membrane Materials and Operational Parameters on Performance and Energy Consumption of Oil/Water Emulsion Filtration by Doyan, Aris, Barambu, Nafiu Umar, Bilad, Muhammad Roil, Huda, Nurul, Nordin, Nik Abdul Hadi Md, Bustam, Mohamad Azmi, Roslan, Jumardi

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Characterization of fish protein hydrolysate from tilapia (Oreochromis niloticus) by-product by Roslan, Jumardi, Md. Yunos, Khairul Faezah, Abdullah, Norhafizah, Mustapa Kamal, Siti Mazlina

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Bioactive peptides and its alternative processes: a review by Abd-Talib, Norfahana, Anak Yaji, Emmy Liza, Abd Wahab, Nur Suraya, Razali, Nadia, Yong, Kelly Tau Len, Roslan, Jumardi, Saari, Nazamid, Pa’ee, Khairul Faizal

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Effects of operating parameters on enzymatic clarification of bambangan (Mangifera pajang) juice using pectinase by Divina, Ivy Bazar, Chew, Wen Yee, Lee, Jau Shya, Saallah, Suryani, Mohd Nor, Mohd Zuhair, Roslan, Jumardi

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Effect of heat treatment on physicochemical properties of Bambangan (Mangifera pajang) fruit juice by Roslan, Jumardi, Boniface, Beatricia Amelia, Hay, Chye Ling, Lee, Jau Shya, Akanda, Md. Jahurul Haque, Saallah, Suryani, Mohd Nor, Mohd Zuhair

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Optimization of enzymatic hydrolysis of tilapia (Oreochromis niloticus) by-product using response surface methodology by Roslan, Jumardi, Mustapa Kamal, Siti Mazlina, Md. Yunos, Khairul Faezah, Abdullah, Norhafizah

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Comparative study of the yield and physicochemical properties of collagen from Sea Cucumber (Holothuria scabra), Obtained through Dialysis and the Ultrafiltration Membrane by Saallah, Suryani, Roslan, Jumardi, Julius, Flavian Sheryl, Saallah, Sharinee, Mohamad Razali, Umi Hartina, Pindi, Wolyna, Sulaiman, Mohd Rosni, Pa’ee, Khairul Faizal, Mustapa Kamal, Siti Mazlina

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Optimization of enzymatic hydrolysis of tilapia muscle (Oreochromis niloticus) using response surface methodology (RSM) by Roslan, Jumardi, Mustapa Kamal, Siti Mazlina, Md. Yunos, Khairul Faezah, Abdullah, Norhafizah

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A comparative study between tilapia (Oreochromis niloticus) by-product and tilapia protein hydrolysate on angiotensin I-converting enzyme (ACE) inhibition activities and functional... by Roslan, Jumardi, Mustapa Kamal, Siti Mazlina, Md. Yunos, Khairul Faezah, Abdullah, Norhafizah

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Assessment on flux reduction and protein rejection behavior in fractionating tilapia by-product protein hydrolysate by ultrafiltration membrane by Roslan, Jumardi, Mustapa Kamal, Siti Mazlina, Md. Yunos, Khairul Faezah, Abdullah, Norhafizah

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Effects of drying methods on the characteristics of rambutan (Nephelium lappaceum L.) seed fat: an optimisation approach by Jahurul, Md. Haque Akanda, L. N., Ying, Amir, Hina, Azzatul, Fatonah, Sharifudin, Md. Shaarani, Mamat, Hasmadi, J.S., Lee, Abdul Hamid, Mansoor, Roslan, Jumardi, Matanjun, Patricia, Khan, M. Firoz, Sarker, Md. Zaidul Islam

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Evaluation on performance of dead-end ultrafiltration membrane in fractionating tilapia by-product protein hydrolysate by Roslan, Jumardi, Mustapa Kamal, Siti Mazlina, Md. Yunos, Khairul Faezah, Abdullah, Norhafizah

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Fractionation of tilapia by-product protein hydrolysate using multilayer configuration of ultrafiltration membrane by Roslan, Jumardi, Mustapa Kamal, Siti Mazlina, Md. Yunos, Khairul Faezah, Abdullah, Norhafizah

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A review on functional and nutritional properties of noni fruit seed (Morinda citrifolia L.) and its oil by Akanda, Md Jahurul Haque, Matanjun, Patricia, Awal, Md. Shihabul, Md Ridhwan, Norazlina, George, Ramlah, Ab Wahab, Noorakmar, Lee, Jau Shya, Roslan, Jumardi, Selamat, Jinap, Sarker, Md. Zaidul Islam

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Nutritional and amino acid composition of red tilapia fish (Oreochromis niloticus) by Roslan, Jumardi, Mustapa Kamal, Siti Mazlina, Md. Yunos, Khairul Faezah, Abdullah, Norhafizah

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Assessment on multilayer ultrafiltration membrane for fractionation of tilapia by-product protein hydrolysate with angiotensin I-converting enzyme (ACE) inhibitory activity by Roslan, Jumardi, Mustapa Kamal, Siti Mazlina, Md. Yunos, Khairul Faezah, Abdullah, Norhafizah

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Optimization and enzymatic hydrolysis of Tilapia by-product and fractionation of protein hydrolysate using membrane ultrafiltration by Roslan, Jumardi

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