Search Results - Qodriyah MS,

Effect of curcumin on the aorta of experimental ovariectomized rats fed with 2% cholesterol diet: An electron microscopic study by Ab Rashid J, Faizah O, Srijit D, Qodriyah MS

Get full text
Get full text

Effects of phytosterol supplementation on lipid peroxidation induced by carbon tetrachloride in a rat model by Nazrun AS, Nur Azlina MF, Norazlina M, Kamisah Y, Qodriyah MS, Azma AY, Alini M

Get full text
Get full text
Get full text

Consumption of repeatedly heated palm and soy oils causes similar effect on blood pressure and aortic morphometry in rats by Ng, CY, Kamisah, Y, Qodriyah, MS, Faizah, O, Xin-Fang, L, Kamsiah, J

Get full text
Get full text
Get full text

Peroxide value in repeatedly heated vegetable oils using different types of food in the frying process by Nabillah, MJ, Shamil, S, Kong, SY, Hazimah, AS, Azman, A, Azlina, MF, Qodriyah, MS, Kamisah, Y, Kamsiah, J

Get full text
Get full text
Get full text