Search Results - Nour, Abdurahman Hamid
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Effect of synthesized ump surfactant for emulsification and stabilization of water-incrude oil emulsions by Nour, Abdurahman Hamid, Humadi, Magdi Ahmed
Published 2021Get full text
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Comparative analysis of polyphenolic and antioxidant constituents in dried seedlings and seedless Acacia nilotica fruits by AbdErahman, Amani, Abayomi, Olalere Olusegun, Ahmed, AbdElhafz Eltahir, Nour, Abdurahman Hamid, Mohd Yunus, Rosli, Mohamed Ibrahim, Ghada, Ahmed Kabbashi, Nassereldeen
Published 2018Get full text
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Extraction and characterization of bioactive compounds in Vernonia amygdalina leaf ethanolic extract comparing Soxhlet and microwave-assisted extraction techniques by Alara, Oluwaseun Ruth, Nour, Abdurahman Hamid, Ukaegbu, Chinonso Ishmael, Kabbashi, Nassereldeen Ahmed
Published 2019Get full text
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Augmenting protein-rich biomass from desert vegetable waste: Effects of various fermentation parameters by Nur Fathin, Ruslan, Noormazlinah, Ahmad, Sanfilippo, Antonio, Ali, Muhammad Qasim, Mimi Sakinah, Abdul Munaim, Nour, Abdurahman Hamid
Published 2025Get full text
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The potentials of emulsified modified bitumen (EMB) for coating and insulation: An overview by Obi, Nasreldeen Ishag, Mohd Najib, Razali, Nour, Abdurahman Hamid
Published 2022Get full text
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Influence of the formulated surfactant on the characterization of the base oil by Leng, Lai Yee, Nor Ilia, Anisa, Nour, Abdurahman Hamid
Published 2023Get full text
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Sustainable bioethanol production by solid-state fermentation: a systematic review by Nur Fathin, Ruslan, Noormazlinah, Ahmad, Azlan, Abas, Sanfilippo, Antonio, Mahmoud, Khaled, Mimi Sakinah, Abdul Munaim, Nour, Abdurahman Hamid
Published 2024Get full text
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Bayesian regularization-trained multi-layer perceptron neural network predictive modelling of phenol degradation using ZnO/Fe2O3 photocatalyst by Al Haiqi, Omer, Nour, Abdurahman Hamid, Ayodele, Bamidele Victor, Bargaa, Rushdi
Published 2020Get full text
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LC-QTOF-MS analysis of phenolics and saponins extracted from Aloe vera leaves via microwave technology in optimal condition by Akbari, Sweeta, Nour, Abdurahman Hamid, Rosli, Mohd Yunus, Alsaggaf, Ali Hassan Abdulrahman, Noormazlinah, Ahmad
Published 2021Get full text
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