Search Results - Murni Halim

Differentiation of lard from other animal fats based on n-alkane profiles using chemometric analysis by Nur Ain Syaqirah Sapian, Muhamad Aidilfitri Mohamad Roslan, Amalia Mohd Hashim, Mohd Nasir Mohd Desa, Murni Halim, Yanty Noorzianna Abdul Manaf, Helmi Wasoh

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Extractive Fermentation for Recovery of Bacteriocin-Like Inhibitory Substances Derived from Lactococcus lactis Gh1 Using PEG2000/Dextran T500 Aqueous Two-Phase System by Roslina Jawan, Sahar Abbasiliasi, Tan, Joo Shun, Murni Halim, Shuhaimi Mustafa, Lee, Bin Hao, Jia Sim Kwa, Arbakariya B. Ariff

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Evaluation of the estimation capability of response surface methodology and artificial neural network for the optimization of bacteriocin-like inhibitory substances production by L... by Roslina Jawan, Sahar Abbasiliasi, Tan, Joo Shun, Mohd Rizal Kapri, Shuhaimi Mustafa, Murni Halim, Arbakariya B. Ariff

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n-alkane profiles of lard and vegetable oils, and their chemometric differentiation by Nur Ain Syaqirah Sapian, Muhamad Aidilfitri Mohamad Roslan, Amalia Mohd Hashim, Yanty Noorzianna Abdul Manaf, Mohd Nasir Mohd Desa, Murni Halim, Muhamad Shirwan Abdullah Sani, Mohd Termizi Yusof, Mohd Sabri Pak Dek, Helmi Wasoh

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Clustering analysis and differentiation of lard from palm oil and soybean oil based on N-Alkane and Triacylglycerides profiles using chemometric analysis by Helmi Wasoh, Nur Ain Syaqirah Sapian, Ahmad Muhsin Mohammad Fatin, Murni Halim, Nor’Aini Abdul Rahman, Mohamad Zulfazli Mohd Sobri, Amalia Mohd Hashim, Mohd Termizi Yusof, Mohd Sabri PakDek, Yanty Noorzianna Abdul Manaf, Mohd Nasir Mohd Desa, Firdaus Mohamad Hamzah

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Effects of dual impeller system of Rushton turbine, concave disk turbine and their combinations on the performance of kojic acid fermentation by Aspergillus flavus Link 44-1 by Nurashikin, Suhaili, Tan, Joo Shun, Mohd-Shamzi, Mohamed, Murni, Halim, A.B., Ariff

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Growth and storage study of streptococcus agalactiae as a potential target in whole-cell based ‘systematic evolution of ligands by exponential enrichment (SELEX)’ procedure by Tan, Pei Qin, ZiXuen Gan, Helmi Wasoh, Nur Adeela Yasid, Mohd Yunus Abd Shukor, Murni Halim, Mohd Termizi Yusof, Amalia Mohd Hashim, Jaafar Abdullah, Yanty Noorzianna Manaf

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Influence of Culture Conditions and Medium Compositions on the Production of Bacteriocin-Like Inhibitory Substances by Lactococcus lactis Gh1 by Roslina Jawan, Sahar Abbasiliasi, Joo, Shun Tan, Shuhaimi Mustafa, Murni Halim, Arbakariya B. Arif

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