Search Results - Mohd Hashim, Amalia

Bacteria as potential biocontrol agents for managing purple witchweed (Striga hermonthica) in grain sorghum by Osman, Nadia Yasseen, Ahmad-Hamdani, Muhammad Saiful, Oslan, Siti Nurbaya, Mohamed Zulperi, Dzarifah, Mohd Hashim, Amalia, Saidi, Noor Baity

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Complete genome sequences of five bacteria isolated from rice plants in a paddy field in Sekinchan, Selangor, Malaysia by Abdul Malek, Ahmad Zuhairi, Mohd Hashim, Amalia, Khairil Mokhtar, Nur Fadhilah, Saidi, Noor Baity, Abu Bakar, Mohd Faizal, Singaram, Nallamai

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Mangosteen (Garcinia mangostana): extraction, purification, bioactivities and toxicities by Zamarudin, Zalikha, Bin Abdullah Sani, Muhamad Shirwan, Nordin, Noor Faizul Hadry, Amid, Azura, Mohd Hashim, Amalia

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A review on bacteriocin extraction techniques from lactic acid bacteria by Isaac, Sharleen Livina, Mohd Hashim, Amalia, Faizal Wong, Fadzlie Wong, Mohamed Akbar, Muhamad Afiq, Wan Ahmad Kamil, Wan Nur Ismah

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Mangosteen (Garcinia mangostana): extraction, purification, bioactivities and toxicities by Kamarudin, Zalikha, Abdullah Sani, Muhamad Shirwan, Nordin, Noor Faizul Hadry, Amid, Azura, Mohd Hashim, Amalia

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Analysis of soil bacterial communities and physicochemical properties associated with Fusarium wilt disease of banana in Malaysia by Jamil, Fatin Nadiah, Mohd Hashim, Amalia, Yusof, Mohd Termizi, Saidi, Noor Baity

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Bacterial community structure, predicted metabolic activities, and formation of volatile compounds attributed to malaysian fish sauce flavour by Shanti Dwita Lestari, ., Shobirin Meor Hussin, Anis, Mustafa, Shuhaimi, Sew, Yun Shin, Ming Gan, Han, Mohd Hashim, Amalia, Hussain, Norhayati

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Halal authentication using lateral flow devices for detection of pork adulteration in meat products: a review by Raja Nhari, Raja Mohd Hafidz, Jun, Hui Soh, Khairil Mokhtar, Nur Fadhilah, Mohammad, Nurhidayatul Asma, Mohd Hashim, Amalia

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Differentiation of lard from other animal fats based on n-Alkane profiles using chemometric analysis by Sapian, Nur Ain Syaqirah, Mohamad Roslan, Muhamad Aidilfitri, Mohd Hashim, Amalia, Mohd Desa, Mohd Nasir, Halim, Murni, Abdul Manaf, Yanty Noorzianna, Wasof, Helmi

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Methane emission under alternative irrigation regimes in Malaysian rice cultivation by Pauzai, Nur Fitriah, Sulaiman, Muhammad Firdaus, Mohd Amin, Adibah, Jamal Jaganathan, Nur Azleen, Mohd Hashim, Amalia, Md Suptian, Mohd Fairuz

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Comparing the effect of heat on tropomyosin isoforms patterns from water buffalo and wild boar meat by two-dimensional gel electrophoresis by Mat Junoh, Nadiah, Yuswan, Mohd Hafis, Mustafa, Shuhaimi, Mohd Hashim, Amalia, Mohamed, Rozi, Shiou, Yih Lee, Abdul Majid, Nazia, Zainal Abidin, Siti Aimi Sarah, Lamasudin, Dhilia Udie

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Safety evaluation of secretome proteins from paenibacillus polymyxa kp10 and lactococcus lactis gh1 as the potential antimicrobial therapeutic agent by Zainal Baharin, Nurul Hana, Khairil Mokhtar, Nur Fadhilah, Mohd Desa, Mohd Nasir, Dzaraly, Nurul Diana, Muthanna, Abdulrahman, Mohd Hashim, Amalia, Lani, Mohd Nizam, Mustafa, Shuhaimi

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N-alkane profiles of lard and vegetable oils, and their chemometrics differentiation by Sapian, Nur Ain Syaqirah, Mohamad Roslan, Muhamad Aidilfitri, Mohd Hashim, Amalia, Abdul Manaf, Yanty Noorzianna, Mohd Desa, Mohd Nasir, Halim, Murni, Abdullah Sani, Muhamad Shirwan, Yusof, Mohd Termizi, Pak Dek, Mohd Sabri, Wasoh, Helmi

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Improved gel-enhanced liquid chromatography-mass spectrometry by chemometrics for halal proteomics by Mohd Yusof, Mohd Hafis Yuswan, Wan Kamarudin, Wan Mohd Aizat, Mohd Desa, Mohd Nasir, Mohd Hashim, Amalia, Rahim, Nur Ajreena, Mustafa, Shuhaimi, Mohamed, Rozi, Lamasudin, Dhilia Udie

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The characteristics and roles of antimicrobial peptides as potential treatment for antibiotic resistant pathogens: a review by Zainal Baharin, Nurul Hana, Khairil Mokhtar, Nur Fadhilah, Mohd Desa, Mohd Nasir, Gopalsamy, Banulata, Mohd Zaki, Nor Nadiha, Yuswan, Mohd Hafis, Muthanna, Abdul Rahman, Dzaraly, Nurul Diana, Abbasiliasi, Sahar, Mohd Hashim, Amalia, Abdullah Sani, Muhamad Shirwan, Mustafa, Shuhaimi

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Evaluation of toxicity effect of palm oil mill effluent final discharge by using Daphnia magna by Shafiee, Farah Afiqah, Wasoh, Helmi, Halim, Murni, Mohd Sobri, Mohamad Zulfazli, Mohd Hashim, Amalia

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Hydroxyproline determination for initial detection of halal-critical food ingredients (gelatin and collagen) by Yuswan, Mohd Hafis, A. Jalil, Nurul Hanani, Mohamad, Haslina, Keso, Shamsidah, Mohamad, Nurhidayatul Asma, Tengku Md. Yusoff, Tengku Shahrul, Ismail, Nor Falahiah, Abdul Manaf, Yanty Noorzianna, Mohd Hashim, Amalia, Mohd Desa, Mohd Nasir, Yusof, Yus Aniza, Mustafa, Shuhaimi

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N-Alkane profiles of lard and vegetable oils, and their chemometrics differentiation by Sapian, Nur Ain Syaqirah, Mohamad Roslan, Muhamad Aidilfitri, Mohd Hashim, Amalia, Abdul Manaf, Yanty Noorzianna, Mohd Desa, Mohd Nasir, Halim, Murni, Abdullah Sani, Muhamad Shirwan, Yusof, Mohd Termizi, Pak Dek, Mohd Sabri, Wasoh, Helmi

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Impact of harvesting seasons on physicochemical properties and volatile compound profiles of Malaysian stingless bee honey analysed using chemometrics and support vector machine by Sharin, Siti Nurhidayah, Abdullah Sani, Muhamad Shirwan, Kassim, Nur Kartinee, Yuswan, Mohd Hafis, Abd Aziz, Azharuddin, Jaafar, Mohd Azwan, Mohd Hashim, Amalia

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N-alkane profiles of lard and vegetable oils, and their chemometrics differentiation by Sapian, Nur Ain Syaqirah, Mohamad Roslan, Muhamad Aidilfitri, Mohd Hashim, Amalia, Abdul Manaf, Yanty Noorzianna, Mohd Desa, Mohd Nasir, Halim, Murni, Abdullah Sani, Muhamad Shirwan, Yusof, Mohd Termizi, Pak Dek, Mohd Sabri, Wasoh, Helmi

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