Search Results - Mohd Akmal, Azhar

FTeK berjaya anjur persidangan ETIC by Mohd Akmal, Azhar

Get full text
Get full text

FTeK berjaya anjur persidangan ETIC by Mohd Akmal, Azhar

Get full text
Get full text

Design and optimization of a probiotic tablet for gastrointestinal tolerance by a simplex-centroid mixture. by Mohd Akmal, Azhar, Mimi Sakinah, Abdul Munaim

Get full text
Get full text
Get full text
Get full text

Isolation and Molecular Identification of Potential Probiotic Yeast Strains Found in Malaysian Kefir Drinks Samples by Mohd Akmal, Azhar, Dr. Mimi Sakinah, Abdul Munaim

Get full text
Get full text
Get full text
Get full text

Fruit and vegetable by-products: Extraction of bioactive compounds and utilization in food biodegradable material and packaging by Ali, Muhammad Qasim, Noormazlinah, Ahmad, Mohd Akmal, Azhar, Mimi Sakinah, Abdul Munaim, Nur Fathin, Ruslan

Get full text
Get full text
Get full text

Investigating cryoprotectant effects on saccharomyces boulardii as probiotic strain during freeze-drying for tablet development by Mohd Akmal, Azhar

Get full text
Get full text
Get full text

A new L-glutaminase from Kosakonia sp.: extracellular production, gene identification and structural analysis by Aizi Nor Mazila, Ramli, Nur Dini, Johari, Mohd Akmal, Azhar, Rohaida, Che Man, Hazrulrizawati, Hamid

Get full text
Get full text
Get full text

Isolation and Molecular Characterization of Local Goat Milk Casein for Nutraceutical Value by Mohd Akmal, Azhar, Norshafiqa, Salim

Get full text
Get full text
Get full text

Identification and Evaluation of Probiotic Potential in Yeast Strains Found in Kefir Drink Samples from Malaysia by Mohd Akmal, Azhar, Mimi Sakinah, A. M.

Get full text
Get full text
Get full text

An overview: Exploring the potential of fruit and vegetable waste and by‐products in food biodegradable packaging by Ali, Muhammad Qasim, Noormazlinah, Ahmad, Mohd Akmal, Azhar, Mimi Sakinah, Abdul Munaim, Hussain, Ashiq, Mahdi, Amer Ali

Get full text
Get full text
Get full text

An overview: exploring the potential of fruit and vegetable waste and by-products in food biodegradable packaging by Ali, Muhammad Qasim, Noormazlinah, Ahmad, Mohd Akmal, Azhar, Mimi Sakinah, Abdul Munaim, Hussain, Ashiq, Ali Mahdi, Amer

Get full text
Get full text
Get full text

Development and Evaluation of Goat Milk Tablet Using Dry Granulation Techniques for Nutraceutical Purposes by Aminuddin, Azfar, Mohd Akmal, Azhar

Get full text
Get full text
Get full text

Viability and gastrointestinal tolerance of commercial probiotic products by Mohd Akmal, Azhar, Mimi Sakinah, Abdul Munaim, Muzamir, Hasan, Zularisam, Abdul Wahid

Get full text
Get full text

Effect of glidant in the formulation of goat milk tablet by Nurul Issttifaiyah, Aminuddin, Mohd Akmal, Azhar

Get full text
Get full text
Get full text
Get full text

Seaweed organic compounds source of hydrocolloids and sustainable food packaging properties, application, and future direction by Ali, Muhammad Qasim, Mohd Akmal, Azhar, Mimi Sakinah, Abdul Munaim, Nur Fathin, Ruslan, Alsubhi, Luay M., Noormazlinah, Ahmad, Noman, Abeer Essam

Get full text
Get full text
Get full text

Recent advances in edible seaweeds: Ingredients of functional food products, potential applications, and food safety challenges by Ali, Muhammad Qasim, Mohd Akmal, Azhar, Mimi Sakinah, Abdul Munaim, Nur Fathin, Ruslan, Noormazlinah, Ahmad, Noman, Abeer Essam

Get full text
Get full text
Get full text

Efficient screening of biopolymers for tablet dosage form using the mixture screening design to enhance probiotic viability and gastric resistance by Mohd Akmal, Azhar, Mimi Sakinah, Abdul Munaim, Mohd Amir Shahlan, Mohd Aspar, Roy, Partha

Get full text
Get full text
Get full text

Isolation and characterisation of potential probiotic yeast strains from local fermented foods : Gastrointestinal tolerance and antimicrobial activity assessment by Amirul Syafiq, Murad, Nur Ain, Zuhairi, Mohd Amir Shahlan, Mohd Aspar, Mohd Akmal, Azhar

Get full text
Get full text
Get full text
Get full text

Optimization of non-effervescent riboflavin gastroretentive floating tablets using mixture design by Arobi Katha, Umme Tabassum, Muhammad Sofwan, Sapiyan, Fatini Nasuha, Ahmad Puad, Nik Sofea Aliya, Nik Aris, Mohd Akmal, Azhar

Get full text
Get full text
Get full text

Delivering food not above man with PHD by T.N., Alagesh

Get full text
Get full text
Get full text