Search Results - Mohammed, A. P.

  • Showing 1 - 1 results of 1
Refine Results
  1. 1
    Colour changes during deep-frying of sesame cracker's dough balls

    Colour changes during deep-frying of sesame cracker's dough balls by Tan, S. B., Shamsudin, R., Mohammed, A. P., Abdul Rahman, N. A.

    Published 2017
    Get full text
    Get full text
    Get full text
    Article
    Save to List
    Saved in:

Search Tools: