Search Results - Mohamad, Rosfarizan

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  1. 1
    The fermentor

    The fermentor by Mohamad, Rosfarizan, Muhamad Nor, Norfarina, Foo, Hooi Ling, Abdul Rahim, Raha, Tan, Wei Ling

    Published 2014
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  2. 2
    Freeze drying of lactic acid bacteria (probiotic) with maximum activity and stability

    Freeze drying of lactic acid bacteria (probiotic) with maximum activity and stability by Ariff, Arbakariya, Kapri, Mohammad Rizal, Mohamad, Rosfarizan, Abdul Rahim, Raha, Mohd Yusuf, Hirzun

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  3. 3
    Improvement of Baker's yeast production using fed-batch fermentation

    Improvement of Baker's yeast production using fed-batch fermentation by Ariff, Arbakariya, Mohamad, Rosfarizan, Abdul Rahim, Raha, Mohd Yusuf, Hirzun

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  4. 4
    Enhanced production of xylanase by recombinant Escherichia coli DH5x through optimization of medium composition using response surface methodology.

    Enhanced production of xylanase by recombinant Escherichia coli DH5x through optimization of medium composition using response surface methodology. by Ariff, Arbakariya, Mohamad, Rosfarizan, M. Rusli, Farliahati, Ramanan, Ramakrishnan Nagasundara, Tri Puspaningsih, Ni Nyoman

    Published 2010
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  5. 5
    “Why chickens cross the road?”

    “Why chickens cross the road?” by Foo, Hooi Ling, Loh, Teck Chwen, Abdul Rahim, Raha, Mohamad, Rosfarizan, Ooi, May Foong

    Published 2014
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  6. 6
    Development of process control for improvement of kojic acid fermentation process by Aspergillus spp.

    Development of process control for improvement of kojic acid fermentation process by Aspergillus spp. by Ariff, Arbakariya, Mohamad, Rosfarizan, Hassan, Mohd Ali, Karim, M. I. A.

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  7. 7
    Use of feed ingredient for preparation of phytase producing bacteria, Mitsuokella jalaludinii

    Use of feed ingredient for preparation of phytase producing bacteria, Mitsuokella jalaludinii by Tang, H. C., Sieo, Chin Chin, Mohamad, Rosfarizan, Ho, Yin Wan

    Published 2014
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  8. 8
    The gold particles

    The gold particles by Yahya, Mohamad Ridzuan, Mohamad, Rosfarizan

    Published 2017
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  9. 9
    Proteolytic activity and amino acid production by lab isolated from Malaysian fermented foods

    Proteolytic activity and amino acid production by lab isolated from Malaysian fermented foods by Lim, Y. H., Foo, Hooi Ling, Loh, Teck Chwen, Mohamad, Rosfarizan, Abdullah, Norhani

    Published 2014
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  10. 10
    Extracellular proteolytic activity and amino acid production profile of Pediococcus acidilactici UB6

    Extracellular proteolytic activity and amino acid production profile of Pediococcus acidilactici UB6 by Toe, Cui Jin, Foo, Hooi Ling, Loh, Teck Chwen, Mohamad, Rosfarizan, Abdullah, Norhani

    Published 2014
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  11. 11
    Effects of different dietary oils and L-arginine supplementation in diet on performance, intestinal morphology and serum immunoglobulin level in broiler

    Effects of different dietary oils and L-arginine supplementation in diet on performance, intestinal morphology and serum immunoglobulin level in broiler by Khatun, Jannatara, Loh, Teck Chwen, Akit, Henny, Foo, Hooi Ling, Mohamad, Rosfarizan

    Published 2016
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  12. 12
    Evaluation of lactic acid bacteria as amino acid producer for poultry feed additive formulation

    Evaluation of lactic acid bacteria as amino acid producer for poultry feed additive formulation by Muhamad Nor, Norfarina, Loh, Teck Chwen, Abdul Rahim, Raha, Foo, Hooi Ling, Saad, Wan Zuhainis, Mohamad, Rosfarizan

    Published 2014
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  13. 13
    Growth performance and meat quality of broiler fed diets with different sources of oil and L-arginine

    Growth performance and meat quality of broiler fed diets with different sources of oil and L-arginine by Khatun, Jannatara, Loh, Teck Chwen, Akit, Henny, Foo, Hooi Ling, Mohamad, Rosfarizan

    Published 2017
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  14. 14
    Wood reinvented

    Wood reinvented by Mohamad, Rosfarizan, Yahya, Mohamad Ridzuan, Saad, Wan Zuhainis

    Published 2015
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  15. 15
    Effect of feeding low crude protein diet with supplementation of essential amino acids on layer hen gut microflora

    Effect of feeding low crude protein diet with supplementation of essential amino acids on layer hen gut microflora by Mohan, Tenesa, Loh, Teck Chwen, Foo, Hooi Ling, Samsudin, Anjas Asmara @ Ab Hadi, Mohamad, Rosfarizan, Saad, Wan Zuhainis, Abdul Rahim, Raha

    Published 2014
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  16. 16
    Effects on growth performance and carcass composition of broiler chickens fed with high and low lysine and methionine in low crude protein diets

    Effects on growth performance and carcass composition of broiler chickens fed with high and low lysine and methionine in low crude protein diets by Shazali, Nurhazirah, Loh, Teck Chwen, Foo, Hooi Ling, Samsudin, Anjas Asmara @ Ab Hadi, Mohamad, Rosfarizan, Abdul Rahim, Raha

    Published 2014
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  17. 17
    Comparative evaluation of postbiotic production by Lactobacillus plantarum I-UL4 and Lactobacillus plantarum RS5 under optimised cultural condition

    Comparative evaluation of postbiotic production by Lactobacillus plantarum I-UL4 and Lactobacillus plantarum RS5 under optimised cultural condition by Ooi, May Foong, Foo, Hooi Ling, Mohamad, Rosfarizan, Loh, Teck Chwen, Abdul Rahim, Raha, Ariff, Arbakariya

    Published 2014
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  18. 18
    Fermentation technique and ph control strategy for improvement of kojic acid production by Aspergillus flavus using sago starch as carbon source

    Fermentation technique and ph control strategy for improvement of kojic acid production by Aspergillus flavus using sago starch as carbon source by Mohamad, Rosfarizan, Ariff, Arbakariya, Mohd Yusof, Hirzun, Hassan, Mohd Ali, Abdul Karim, Mohamed Ismail

    Published 1999
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  19. 19
    Artificial neural network

    Artificial neural network by Muhamad Nor, Norfarina, Yahya, Mohamad Ridzuan, Saad, Wan Zuhainis, Mohamad, Rosfarizan

    Published 2016
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  20. 20
    Effect of enzyme treatment on nutritive value of palm kernel expeller cake.

    Effect of enzyme treatment on nutritive value of palm kernel expeller cake. by Saenphoom, P., Liang, Juan Boo, Ho, Yin Wan, Loh, Tech Chwen, Mohamad, Rosfarizan

    Published 2011
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