Search Results - Md Abas, M.R.

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    Characterization of commercial chili sauce varieties according to their chemical and physical properties using chemometric methods

    Characterization of commercial chili sauce varieties according to their chemical and physical properties using chemometric methods by Low, K.H., Khan, R.A., Md Abas, M.R., Zain, Sharifuddin Md

    Published 2009
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    Simultaneous spectrophotometric determination of copper, nickel, and zinc using 1-(2-thiazolylazo)-2-naphthol in the presence of triton x-100 using chemometric methods

    Simultaneous spectrophotometric determination of copper, nickel, and zinc using 1-(2-thiazolylazo)-2-naphthol in the presence of triton x-100 using chemometric methods by Low, K.H., Mohd, M.A., Misran, M., Md Abas, M.R., Zain, Sharifuddin Md

    Published 2009
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