Search Results - Lin, H. K.

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    Quality identification of used cooking oil based on feature fusion of gas sensor and color

    Quality identification of used cooking oil based on feature fusion of gas sensor and color by Ishak, Asnor Juraiza, Abdul Rahman, Ribhan Zafira, Che Soh, Azura, Shamsuddin, Rosnah, Jalo, Salihu A., Lim, F. C., Lin, H. K.

    Published 2016
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