Search Results - Lee, Yee-Ying

Physical, textural and crystallization properties of ground nut oil-based diacylglycerols in W/O margarine system by Ke, Wanting, Lee, Yee-Ying, Cheng, Jianqiang, Tan, Chin-Ping, Lai, Oi-Ming, Li, Aijun, Wang, Yong, Zhang, Zhen

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Pickering foam stabilized by diacylglycerol-based solid lipid nanoparticles: effect of protein modification by Chen, Dechu, Lee, Yee Ying, Tan, Chin Ping, Wang, Yong, Qiu, Chaoying

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Non conventional technologies in lipid modifications by Phuah, Eng-Tong, Lee, Yee-Ying, Tang, Teck-Kim, Akoh, Casimir, Cheong, Ling-Zhi, Tan, Chin-Ping, Wang, Yong, Lai, Oi-Ming

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Improved solubility and bioavailability of cyclolinopeptides by diacylglycerol in the β-cyclodextrin Pickering emulsions by Liu, Zhongbo, Lee, Yee Ying, Tan, Chin Ping, Wang, Yong, Qiu, Chaoying

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Effects of polyunsaturated fatty acid and diacylglycerol on the crystallization behaviors of palm-based oil by Ke, Wanting, Lee, Yee-Ying, Tan, Chin-Ping, Li, Aijun, Zhang, Yufei, Wang, Yong, Zhang, Zhen

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New functionalities of Maillard reaction products as emulsifiers and encapsulating agents, and the processing parameters: a brief review by Lee, Yee Ying, Tang, Teck Kim, Phuah, Eng Tong, Mohammed Alitheen, Noorjahan Banu, Tan, Chin Ping, Lai, Oi Ming

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Changes in stability, phytonutrients, 3-chloropropanol esters and glycidyl esters of peanut oil-based diacylglycerols during heat treatment by Lv, Yongsi, Peng, Xianwu, Lee, Yee-Ying, Xie, Xiaodong, Tan, Chin Ping, Wang, Ying, Wang, Yong, Zhang, Zhen

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Immobilization of lipase from Thermomyces lanuginosus and its Glycerolysis ability in diacylglycerol preparation by Xie, Rui, Lee, Yee Ying, Xie, Pengkai, Tan, Chin Ping

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Enzymatic synthesis of ω-3 fatty acids-based structured phospholipids: a novel solvent-free preparation approach and its catalytic mechanism by Wu, Yuxin, Peng, Xianwu, Lee, Yee-Ying, Xie, Pengkai, Tan, Chin-Ping, Wang, Yong, Zhang, Zhen

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Fat crystallization, partial coalescence and melting resistance of ice cream with lauric diacylglycerol oil by Liao, Xintao, Xie, Yiping, Liau, Khai Yi, Lee, Yee Ying, Tan, Chin Ping, Wang, Yong, Qiu, Chaoying

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Effects of liquid oils on partial coalescence and whipping capabilities of aerated emulsions: Differences between diacylglycerol and triacylglycerol by Xie, Pengkai, Xie, Rui, Lai, Junqi, Zou, Shuo, Lee, Yee Ying, Tan, Chin Ping, Zhang, Yufei, Wang, Yong, Zhang, Zhen

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Physicochemical and biological characterization of the lipid particles with bovine serum albumin corona by Chen, Canfeng, Alfredo, Ying Ye, Lee, Yee Ying, Tan, Chin Ping, Wang, Yong, Qiu, Chaoying

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Modeling and optimization of lipase-catalyzed partial hydrolysis for diacylglycerol production in packed bed reactor by Phuah, Eng Tong, Lee, Yee Ying, Tang, Teck Kim, Lai, Oi Ming, Choong, Thomas Shean Yaw, Tan, Chin Ping, Ng, Wee Nak, Lo, Seong Koon

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Fatty acid profile, minor bioactive constituents and physicochemical properties of insect-based oils: A comprehensive review by Yap, Jeremy Wee-Lek, Lee, Yee-Ying, Tang, Teck-Kim, Chong, Li-Choo, Kuan, Chee-Hao, Lai, Oi-Ming, Phuah, Eng-Tong

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Physical, textural and crystallization characteristics of different chain length diacylglycerol-based solid fats by Zhou, Jun, Mao, Yilin, Lee, Yee‐Ying, Lai, Oi‐Ming, Tan, Chin‐Ping, Cheng, Jianqiang, Wang, Yong, Zhang, Zhen

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Enzymatic preparation of diacylglycerols: lipase screening, immobilization, characterization and glycerolysis performance by Xie, Rui, Peng, Xianwu, Lee, Yee-Ying, Xie, Pengkai, Tan, Chin-Ping, Wang, Yong, Zhang, Zhen

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Formulation, physicochemical, and sensory evaluation of cookies prepared from Sacha Inchi Oil Meal (SIOM) by Christopher, Jeffi, Tan, Chin Ping, Wasoh, Helmi, Tang, Teck-Kim, Lee, Yee-Ying, Lai, Oi Ming

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Formulation, characterization, and in vitro simulated gastrointestinal fluid analysis of chewable yogurt tablet incorporated with corncob fiber by Chan, Yong Lin, Jamalullail, Nurul Aini, Tan, Chin Ping, Abdul Manap, Mohd Yazid, Tang, Teck Kim, Lee, Yee Ying, Phuah, Eng Tong, Lai, Oi Ming

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Modulating mechanisms of pea protein fibrils on the interfacial distribution of diacylglycerol and structural rigidity of emulsion gel by Hu, Bingjie, Lee, Yee Ying, Tan, Chin Ping, Chen, Weihao, Wang, Yong, Qiu, Chaoying

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Robust porous aerogel frameworks with high oil absorption derived from hierarchical nanocellulose/lipid nanoparticle composites by Chen, Dechu, Lee, Yee Ying, Tan, Chin Ping, Wang, Yong, Qiu, Chaoying

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