Search Results - Khatib A.

FTIR-ATR spectroscopy based metabolite fingerprinting as a direct determination of butter adulterated with lard by Ahmad Fadzlillah, Nurrulhidayah, Che Man, Yaakob, Ismail, Amin, Rosman, Arieff Salleh, Mohd Yusof, Farahwahida, Mustafa, Shuhaimi, Khatib, A.

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Discrimination of Ipomoea aquatica cultivars and bioactivity correlations using NMR-based metabolomics approach by Lawal, U., Maulidiani, M., Shaari, Khozirah, Ismail, Intan Safinar, Khatib, A., Abas, Faridah

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Application of Cosmos caudatus Kunth. (ulam raja) extract as antibacterial agent in beef and shrimp meats, and its sensory evaluation by Yusoff, N. A. H., Rukayadi, Y., Abas, F., Khatib, A., Hassan, M.

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Potential of Cosmos caudatus Kunth. extract as a natural food sanitiser by Yusoff, N.A.H., Rukayadi, Y., Abas, F., Khatib, A., Hassan, M.

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Rapid investigation of α-glucosidase inhibitory activity of Phaleria macrocarpa extracts using FTIR-ATR based fingerprinting by Easmin, S., Sarker, M.Z.I., Ghafoor, K., Ferdosh, S., Jaffri, J., Ali, M.E., Mirhosseini, H., Al-Juhaimi, F.Y., Perumal, V., Khatib, A.

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Detection of Butter Adulteration with Lard by Employing H-1-NMR Spectroscopy and Multivariate Data Analysis by Fadzillah, NA, Man, YB, Rohman, A, Rosman, AS, Ismail, A, Mustafa, S, Khatib, A

Detection of butter adulteration with lard by employing 1H-NMR spectroscopy and multivariate data analysis by Fadzillah N.A., Man Y.B.C., Rohman A., Rosman A.S., Ismail A., Mustafa S., Khatib A.

الرسم العثماني وإعجازه في ضوء مذاهب العلماء: دراسة تحليلية by Mohamadou Bab Ahmuodi, Abdallah El Khatib, Mohammed Minhaj Uddin