Search Results - Chin Ping, Tan

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  1. 1
    Review on the current state of diacylglycerol production using enzymatic approach

    Review on the current state of diacylglycerol production using enzymatic approach by Eng, Tong Phuah, Teck, Kim Tang, Yee, Ying Lee, Shean, Thomas Yaw Choong, Chin, Ping Tan, Chin, Ping Tan

    Published 2015
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  2. 2
    Effect of lipids complexes on controlling ethylene gas release from V-type starch

    Effect of lipids complexes on controlling ethylene gas release from V-type starch by Liu, Zhanpeng, Wang, Shaokang, Chin, Ping Tan, Bin, Zhang, Fu, Xiong, Huang, Qiang

    Published 2022
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  3. 3
    Advances in structure-hypoglycemic activity relationship and mechanisms of berry polysaccharides

    Advances in structure-hypoglycemic activity relationship and mechanisms of berry polysaccharides by Jiang-Peng, Su, Jia-Qin, Fang, Chuang, Liu, Shou-Ping, Liu, Chun, Chen, Chin-Ping, Tan, Ping-Ping, Wang, Yun-Ping, Peng, Xiong, Fu

    Published 2024
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  4. 4
    Thermal and viscosity properties of medium- and long-chain triacylglycerol blends

    Thermal and viscosity properties of medium- and long-chain triacylglycerol blends by Koh, S.P., Chin Ping, Tan, Arifin, N., Yusoff, M.S.A., Long, K., Lai, Oi Ming

    Published 2009
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  5. 5
    Effects of different drying methods and storage time on free radical scavenging activity and total phenolic content of cosmos caudatus

    Effects of different drying methods and storage time on free radical scavenging activity and total phenolic content of cosmos caudatus by Mediani, Ahmed, Abas, Faridah, Chin Ping, Tan, Khatib, Alfi

    Published 2014
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  6. 6
    High hydrostatic pressure (HHP) reinforces solid encapsulation of d-limonene into V-type starch and its application in strawberry storage

    High hydrostatic pressure (HHP) reinforces solid encapsulation of d-limonene into V-type starch and its application in strawberry storage by Yanan, Sun, Xiangze, Jia, Chin, Ping Tan, Bin, Zhang, Xiong, Fu, Qiang, Huang

    Published 2023
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  7. 7
    Yucca aloifolia seed oil: a new source of bioactive compounds

    Yucca aloifolia seed oil: a new source of bioactive compounds by Mokbli, Sadok, Nehdi, Imededdine Arbi, Sbihi, Hassen Mohamed, Chin, Ping Tan, Al‑Resayes, Saud Ibrahim, Rashid, Umer

    Published 2018
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  8. 8
    Phospholipid-protein structured membrane for microencapsulation of DHA oil and evaluation of its in vitro digestibility: inspired by milk fat globule membrane

    Phospholipid-protein structured membrane for microencapsulation of DHA oil and evaluation of its in vitro digestibility: inspired by milk fat globule membrane by Oi, Ming Lai, Chin-Ping Tan, Ping Tan, Ling, Zhi Cheong, Chen, Ying, Ge, Hui, Lai, Oi-Ming

    Published 2020
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  9. 9
    The influence of different metal atoms on the performance of metalloporphyrin-based sensor reaction with propanol

    The influence of different metal atoms on the performance of metalloporphyrin-based sensor reaction with propanol by Haiyang, Gu, Xingyi, Huang, Quansheng, Chen, Yanhui, Sun, Chin, Ping Tan

    Published 2020
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  10. 10
    Simultaneous determination of aflatoxins, ochratoxin a, and zearalenone in cereals using a validated HPLC-FLD method and PHRED derivatization system

    Simultaneous determination of aflatoxins, ochratoxin a, and zearalenone in cereals using a validated HPLC-FLD method and PHRED derivatization system by Rahmani, Anoshep, Selamat, Jinap, Khatib, Alfi, Chin Ping, Tan

    Published 2013
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  11. 11
    Effect of blanching on enzyme activity, color changes, anthocyanin stability and extractability of mangosteen pericarp: a kinetic study

    Effect of blanching on enzyme activity, color changes, anthocyanin stability and extractability of mangosteen pericarp: a kinetic study by Deylami, Mahsa Ziabakhsh, Abdul Rahman, Russly, Chin, Ping Tan, Bakar, Jamilah, Olusegun, Lasekan

    Published 2016
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  12. 12
    Effect of potassium salts on the structure of γ-cyclodextrin MOF and the encapsulation properties with thymol

    Effect of potassium salts on the structure of γ-cyclodextrin MOF and the encapsulation properties with thymol by Xiaodan, Pan, Ahmed Junejo, Shahid, Chin, Ping Tan, Bin, Zhang, Xiong, Fu, Qiang, Huang

    Published 2022
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  13. 13
    Structural and chemical analysis of different types of raw cleaned (RC) Edible Bird’s Nest (EBN)

    Structural and chemical analysis of different types of raw cleaned (RC) Edible Bird’s Nest (EBN) by Bee, Hui Yeo, Rukayadi, Yaya, Oi, Ming Lai, Shew, Fung Wong, Chin, Ping Tan

    Published 2023
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  14. 14
    Primary recovery of lipase derived from Burkholderia sp. ST8 with aqueous micellar two-phase system.

    Primary recovery of lipase derived from Burkholderia sp. ST8 with aqueous micellar two-phase system. by Chien, Wei Ooi, Chin, Ping Tan, Siew, Ling Hii, Ariff, Arbakariya, Ibrahim, Shaliza, Tau, Chuan Ling

    Published 2011
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  15. 15
    Characterization of metabolite profile in Phyllanthus niruri and correlation with bioactivity elucidated by nuclear magnetic resonance based metabolomics

    Characterization of metabolite profile in Phyllanthus niruri and correlation with bioactivity elucidated by nuclear magnetic resonance based metabolomics by Mediani, Ahmed, Abas, Faridah, Maulidiani, M., Khatib, Alfi, Chin, Ping Tan, Ismail, Intan Safinar, Shaari, Khozirah, Ismail, Amin

    Published 2017
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  16. 16
    Stabilization and release of palm tocotrienol emulsion fabricated using pH-sensitive calcium carbonate

    Stabilization and release of palm tocotrienol emulsion fabricated using pH-sensitive calcium carbonate by Phui, Yee Tan, Beng, Ti Tey, Eng, Seng Chan, Lai, Oi Ming, Hon, Weng Chang, Tai, Boon Tan, Liu, Yuanfa, Wang, Yong, Chin, Ping Tan

    Published 2021
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  17. 17
    Stabilization mechanism of water-in-oil emulsions by medium- and long-chain diacylglycerol: post-crystallization vs. pre-crystallization

    Stabilization mechanism of water-in-oil emulsions by medium- and long-chain diacylglycerol: post-crystallization vs. pre-crystallization by Li, Guanghui, Lee, Wan Jun, Liu, Ning, Lu, Xuanxuan, Chin, Ping Tan, Lai, Oi Ming, Qiu, Chaoying, Wang, Yong

    Published 2021
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  18. 18
    Medium chain triglyceride and medium-and long chain triglyceride: metabolism, production, health impacts and its applications – a review

    Medium chain triglyceride and medium-and long chain triglyceride: metabolism, production, health impacts and its applications – a review by Yee, Ying Lee, Teck, Kim Tang, Eng, Seng Chan, Eng, Tong Phuah, Oi, Ming Lai, Chin, Ping Tan, Ab Karim, Nur Azwani, Mat Dian, Noor Lida Habi, Joo, Shun Tan

    Published 2022
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  19. 19
    The effect of the molecular weight of blackberry polysaccharides on gut microbiota modulation and hypoglycemic effect in vivo

    The effect of the molecular weight of blackberry polysaccharides on gut microbiota modulation and hypoglycemic effect in vivo by Xi, Lai, Weibing, Xu, Shuyong, Fu, Sheng-Hua, Li, Xiong, Fu, Chin-Ping, Tan, Ping-Ping, Wang, Zu-Man, Dou, Chun, Chen

    Published 2024
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  20. 20
    Nanoemulsion and topical cream for delivery of tocotrienol-rich fraction, ascorbyl tetraisopalmitate, and carotenes: formulation and in vitro release

    Nanoemulsion and topical cream for delivery of tocotrienol-rich fraction, ascorbyl tetraisopalmitate, and carotenes: formulation and in vitro release by Gan, Yee-Lin, Chin, Ping Tan, Cheah, Yoke Kqueen, Ariffin, Hidayah, Wasoh, Helmi, Oi, Ming Lai

    Published 2025
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