Search Results - Chee Kiong Siew

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  1. 1
    A parametric study on admittance signatures of PZT transducer under free vibration

    A parametric study on admittance signatures of PZT transducer under free vibration by Yee, Yan Lim, Yun, Willey Hsien Liew, Chee, Kiong Siew

    Published 2015
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  2. 2
    Quality improvement of green saba banana flour Steamed cake

    Quality improvement of green saba banana flour Steamed cake by Jau-Shya Lee, NurDiyana Yusoff, Ai Ling Ho, Chee Kiong Siew, Jahurul Haque Akanda, Wan Xin Tan

    Published 2022
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  3. 3
    Non-destructive concrete strength evaluation using smart piezoelectric transducer - a comparative study, smart materials and structures

    Non-destructive concrete strength evaluation using smart piezoelectric transducer - a comparative study, smart materials and structures by Yee, Yan Lim, Kok, Zee Kwong, Yun, Willey Hsien Liew, Chee, Kiong Siew

    Published 2016
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  4. 4
    Physicochemical properties of pili (Canarium ovatum) nut oil from Sabah, Malaysia

    Physicochemical properties of pili (Canarium ovatum) nut oil from Sabah, Malaysia by Yanty Noorzianna Abdul Manaf, Chang, Yee Lin, Ivy Christy Josli, Jabi Tananak, Aemelda Nastiyana Anak Adin, Aisyah Amini Amin, Noor Atiqah Aizan Abdul Kadir, Chee, Kiong Siew, Lee, Jau-Shya, Muhamad Hanif Rawi, Bangun Prajanto Nusantoro

    Published 2024
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  5. 5
    Optimization of an innovative hydrothermal processing on prebiotic properties of eucheuma denticulatum, a tropical red seaweed

    Optimization of an innovative hydrothermal processing on prebiotic properties of eucheuma denticulatum, a tropical red seaweed by Birdie Scott Padam, Chee, Kiong Siew, Fook, Yee Chye

    Published 2023
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  6. 6
    Optimization of an innovative hydrothermal processing on prebiotic properties of eucheuma denticulatum, a tropical red seaweed

    Optimization of an innovative hydrothermal processing on prebiotic properties of eucheuma denticulatum, a tropical red seaweed by Birdie Scott Padam, Chee Kiong Siew, Fook Yee Chye

    Published 2022
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  7. 7
    Optimization of an Innovative Hydrothermal Processing on Prebiotic Properties of Eucheuma denticulatum, a Tropical Red Seaweed

    Optimization of an Innovative Hydrothermal Processing on Prebiotic Properties of Eucheuma denticulatum, a Tropical Red Seaweed by Birdie Scott Padam, Chee Kiong Siew, Fook Yee Chye

    Published 2023
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  8. 8
    Effects of solvent system and drying on the total phenolic content and antioxidant activities of leaf extract of Pereskia bleo.

    Effects of solvent system and drying on the total phenolic content and antioxidant activities of leaf extract of Pereskia bleo. by Hwei Chyi Lui, Ai Ling Ho, Jau-Shya Lee, Pei-Teng Chan, Chee Kiong Siew

    Published 2024
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  9. 9
    Effects of inulin and xanthan gum on the physical, digestibility, sensory and nutritional properties of sugar-free green banana flour biscuit

    Effects of inulin and xanthan gum on the physical, digestibility, sensory and nutritional properties of sugar-free green banana flour biscuit by Yi Lin Lau, Chee Kiong Siew, Jumardi Rosland, Ai Ling Ho, Yanty Noorzianna Abdul Manaf, Jahurul Haque Akanda, Pei-Teng Chan, Jau-Shya Lee

    Published 2025
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