Search Results - Chai, L.C.

Whole-Genome sequences and comparactive genomics of salmonella enterica serovar typhi isolates from patients with fatal and nonfatal typhoid fever in Papua New Guinea by Baddam, R., Thong, Kwai Lin, Avasthi, T.S., Shaik, S., Yap, K.P., Teh, C.S.J., Chai, L.C., Kumar, N., Ahmed, N.

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Prevalence and antimicrobial resistance of Campylobacter species isolates in ducks and geese by Jamali, H., Ghaderpour, A., Radmehr, B., Wei, K.S.C., Chai, L.C., Ismail, S.

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Insights from the genome sequence of a salmonella enterica serovar typhi strain associated with a sporadic case of typhoid fever in Malaysia by Yap, K.P., Teh, C.S.J., Baddam, R., Chai, L.C., Kumar, N., Avasthi, T.S., Ahmed, N., Thong, Kwai Lin

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Screening of selected Malaysian plants against several food borne pathogen bacteria by Abd Aziz, S. M., Low, C. N., Chai, L. C., Abd Razak, S. S. N., Selamat, Jinap, Song, Jason, Sarker, Md. Zaidul Islam, Khatib, Alfi

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The scenario of norovirus contamination in food and food handlers by Tuan Zainazor, C., Noor Hidayah, M. S., Chai, L. C., Tunung, R., Mohamad Ghazali, Farinazleen, Radu, Son

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Isolation and characterization of aquatic-borne Klebsiella pneumoniae from tropical estuaries in Malaysia by Barati, A., Ghaderpour, A., Chew, L.L., Bong, C.W., Thong, Kwai Lin, Chong, V.C., Chai, L.C.

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Assessment of Food Safety Knowledge, Attitude, Self-Reported Practices, and Microbiological Hand Hygiene of Food Handlers by Lee, H.K., Abdul Halim, H., Thong, Kwai Lin, Chai, L.C.

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Variable carbon catabolism among salmonella enterica serovar typhi isolates by Chai, L.C., Kong, B.H., Elemfareji, O.I., Thong, Kwai Lin

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Variations in motility and biofilm formation of salmonella enterica serovar typhi gut pathogens by Chelvam, Kalaivani Kalai, Chai, L.C., Thong, Kwai Lin

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Prevalence of Bacillus cereus s.l. in ultra-high temperature chocolate milk from selected milk manufacturers in Malaysia by A., Ubong, New, C. Y., Chai, L. C., Loo, Y. Y., M.A.R., Nor Khaizura, A. Y., Kayali, Son, R.

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Detection and isolation of Listeria spp. and Listeria monocytogenes in ready-to-eat foods with various selective culture media by Jamali, H., Chai, L.C., Thong, Kwai Lin

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