Search Results - Anzian, Aliaa

Potentially probiotic fermented glutinous rice (oryza sativa l.) with Lactiplantibacillus plantarum improved immune system response in a small sample of BALB/cByJ mice by Hussin, Muhaini, Anzian, Aliaa, Liew, Crystal Xiao-Qi, Muhialdin, Belal J., Mohsin, Aliah Zannierah, Fang, Chee-Mun, Saad, Mohd Zamri, Ahmad, Nurul Hawa, Hassan, Masriana, Adnan, Hazniza, Meor Hussin, Anis Shobirin

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Exploring the physicochemical and microbiological properties of glutinous rice (Tapai pulut) fermented using Lactobacillus plantarum: A comprehensive characterization using 1H NMR by Anzian, Aliaa, Hussin, Muhaini, Qadir, Rahman, Azhari, Siti Hajar, Juhari, Nurul Hanisah, Yusof, Yus Aniza, Adnan, Hazniza, Meor Hussin, Anis Shobirin

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Effects of sugar sources and fermentation time on the properties of tea fungus (kombucha) beverage by Hasan, Belal J. Muhialdin Mula, Osman, F. A., Muhamad, R., Che Wan Sapawi, Che Wan Nur Safraa, Anzian, Aliaa, Voon, Wendy Wen Yi, Meor Hussin, Anis Shobirin

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Antibacterial activity and metabolomics profiling of torch ginger (Etlingera elatior Jack) flower oil extracted using subcritical carbon dioxide (CO2) by Anzian, Aliaa, Muhialdin, Belal J., Mohammed, Nameer Khairullah, Kadum, Hana, Marzlan, Anis Asyila, Sukor, Rashidah, Meor Hussin, Anis Shobirin

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Characterization of Arenga pinnata and Saccharum officinarum sugars properties by Choong, C. C., Anzian, Aliaa, Meor Hussin, A. S., Che Wan Sapawi, Che Wan Nur Safraa

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Characterization of sugar from Arenga pinnata and Saccharum officinarum sugars by Choong, C. C., Anzian, Aliaa, Che Wan Sapawi, Che Wan Nur Safraa, Meor Hussin, Anis Shobirin

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Aqueous extraction, purification and characterization of galactomannans from aren sugar palm (Arenga pinnata) fruits by Meor Hussin, Anis Shobirin, Che Wan Sapawi, Che Wan Nur Safraa, Anzian, Aliaa, Ramli, Hajar Balkhis

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Chemical composition and antioxidant activity of Torch Ginger (Etlingera elatior) flower extract by Anzian, Aliaa, Sukor, Rashidah, Saari, Nazamid, Che Wan Sapawi, Che Wan Nur Safraa, Meor Hussin, Anis Shobirin

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Incorporating torch ginger (Etlingera elatior Jack) inflorescence essential oil onto starch-based edible film towards sustainable active packaging for chicken meat by Marzlan, Anis Asyila, Muhialdin, Belal J., Zainal Abedin, Nur Hanani, Manshoor, Nurhuda, Ranjith, Fernando H., Anzian, Aliaa, Meor Hussin, Anis Shobirin

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Effects of drying methods on chemical composition, antioxidant and antibacterial activities of torch ginger (Etlingera elatior Jack) flower extracts and essential oil by Anzian, Aliaa

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