Design and develop a nondestructive infrared spectroscopy instrument for assessment of mango (mangifera indica) quality

A portable infrared spectroscopy system has been designed and developed for assessment of quality of mango fruit. This paper describes the design and development of a fruit quality grading device using reflectance mode optical sensor. The experiment was conducted to obtain the best results from the...

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Main Authors: Izneid, Basem Abu, Fadhel, M. I., Al-kharazi, Tareq, Ali, Malek, Miloud, Souiyah
格式: Article
出版: 2012
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在线阅读:http://eprints.utm.my/id/eprint/46780/
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