Inhibition kinetics, molecular docking, and stability studies of the effect of papain-generated peptides from palm kernel cake proteins on angiotensin-converting enzyme (ACE)
Three novel peptide sequences YGIKVGYAIP, GGIF, and GIFE from papain-generated protein hydrolysate of palm kernel cake proteins were used for stability study against ACE, ACE-inhibition kinetics, and molecular docking studies. Results showed that peptide YGIKVGYAIP was degraded, and its ACE-inhibito...
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Main Authors: | , , , , |
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Format: | Article |
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Elsevier
2022
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Online Access: | http://psasir.upm.edu.my/id/eprint/101921/ https://www.sciencedirect.com/science/article/pii/S2666566222000752?via%3Dihub |
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