Researching Kedah's Malay heritage food tradition and eating culture
This paper presents findings from a study carried out through a qualitative study investigating the various types of Kedah food heritage. A snowball approach was used to collect data from four families in Kuala Nerang, Pendang, and Alor Setar within nine days. Eleven types of food were then grouped...
Saved in:
Main Authors: | , , , |
---|---|
Format: | Article |
Language: | English English |
Published: |
Human Resource Management Academic Research Society
2021
|
Subjects: | |
Online Access: | https://eprints.ums.edu.my/id/eprint/31350/1/Researching%20Kedah%27s%20Malay%20heritage%20food%20tradition%20and%20eating%20culture_ABSTRACT.pdf https://eprints.ums.edu.my/id/eprint/31350/2/Researching%20Kedah%27s%20Malay%20heritage%20food%20tradition%20and%20eating%20culture.pdf https://eprints.ums.edu.my/id/eprint/31350/ https://hrmars.com/papers_submitted/11224/researching-kedahs-malay-heritage-food-tradition-and-eating-culture.pdf http://dx.doi.org/10.6007/IJARBSS/v11-i16/11224 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Internet
https://eprints.ums.edu.my/id/eprint/31350/1/Researching%20Kedah%27s%20Malay%20heritage%20food%20tradition%20and%20eating%20culture_ABSTRACT.pdfhttps://eprints.ums.edu.my/id/eprint/31350/2/Researching%20Kedah%27s%20Malay%20heritage%20food%20tradition%20and%20eating%20culture.pdf
https://eprints.ums.edu.my/id/eprint/31350/
https://hrmars.com/papers_submitted/11224/researching-kedahs-malay-heritage-food-tradition-and-eating-culture.pdf
http://dx.doi.org/10.6007/IJARBSS/v11-i16/11224