Environmental Indicators and Hotel Restaurants Performance
The need of tourism and hospitality businesses to be more environmentally friendly has led the hotels industry to open their doors to sustainable practices. Thus, the need to implement sustainability initiatives and other programme has led to hotels in Malaysia in adopting this practices to delive...
محفوظ في:
المؤلف الرئيسي: | |
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التنسيق: | مقال |
اللغة: | English English |
منشور في: |
European Publisher
2020
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الموضوعات: | |
الوصول للمادة أونلاين: | https://eprints.ums.edu.my/id/eprint/26428/1/Environmental%20Indicators%20and%20Hotel%20Restaurants%20Performance.pdf https://eprints.ums.edu.my/id/eprint/26428/2/Environmental%20Indicators%20and%20Hotel%20Restaurants%20Performance1.pdf https://eprints.ums.edu.my/id/eprint/26428/ https://doi.org/10.15405/epsbs.2020.10.63 |
الوسوم: |
إضافة وسم
لا توجد وسوم, كن أول من يضع وسما على هذه التسجيلة!
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الانترنت
https://eprints.ums.edu.my/id/eprint/26428/1/Environmental%20Indicators%20and%20Hotel%20Restaurants%20Performance.pdfhttps://eprints.ums.edu.my/id/eprint/26428/2/Environmental%20Indicators%20and%20Hotel%20Restaurants%20Performance1.pdf
https://eprints.ums.edu.my/id/eprint/26428/
https://doi.org/10.15405/epsbs.2020.10.63