Student’s Perceived Service Quality and Satisfaction: The Case of Dining Environment at INTI International University
The study was conducted to report the service quality provided by the INTI Cafeteria which provides dining services to students and employees of INTI (INTI International University) as one of the non-academic supporting facilities. Based on the comments received from students, the study was conducte...
Saved in:
主要作者: | |
---|---|
格式: | Thesis |
語言: | English |
出版: |
2010
|
主題: | |
在線閱讀: | http://eprints.intimal.edu.my/567/1/MBA%20-%2026.pdf http://eprints.intimal.edu.my/567/ |
標簽: |
添加標簽
沒有標簽, 成為第一個標記此記錄!
|